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Integrated cytological and transcriptomic analysis reveals insights into pollen fertility in newly synthetic Brassica allohexaploids

SCI

机构:

来源:FRONTIERS IN PLANT SCIENCE年份:2023

关键词: anther; Brassica allohexaploid; chromosome segregation; pollen fertility; tapetum; meiosis; microspore development; mitosis

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The ethylene-responsive transcription factor PpERF9 represses PpRAP2.4 and PpMYB114 via histone deacetylation to inhibit anthocyanin biosynthesis in pear

SCI

机构:

来源:PLANT CELL年份:2023
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Genome-wide identification and expression analysis of the SAUR gene family in foxtail millet (Setaria italica L.)

SCI

机构:

来源:BMC PLANT BIOLOGY年份:2023

关键词: Setaria italic; SAUR gene family; Genome-wide identified; Expression profile; Abiotic stress

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Identification of resistant sources from Glycine max against soybean cyst nematode

SCI

机构:

来源:FRONTIERS IN PLANT SCIENCE年份:2023

关键词: soybean cyst nematode; Heterodera glycines; soybean; resistance; Glycine max

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Genetic diversity and signatures of selection in BoHuai goat revealed by whole-genome sequencing

SCI

机构:

来源:BMC GENOMICS年份:2023

关键词: BoHuai goat; WGS; Genetic diversity; Population structure; Selection

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Fermentation Properties and Bacterial Community Composition of Mixed Silage of Mulberry Leaves and Smooth Bromegrass with and without Lactobacillus plantarum Inoculation

SCI

机构:

来源:FERMENTATION-BASEL年份:2023

关键词: mulberry leaves; smooth bromegrass; silage fermentation; absolute quantification 16S-seq

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High-Throughput Sequencing Reveals the Effect of the South Root-Knot Nematode on Cucumber Rhizosphere Soil Microbial Community

SCI

机构:

来源:AGRONOMY-BASEL年份:2023

关键词: Cucumis sativus; root-knot nematode; soil properties; high-throughput sequencing; rhizosphere microbial community

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A Random Forest Model for Peptide Classification Based on Virtual Docking Data

SCI

机构:

来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES年份:2023

关键词: peptide-protein interaction; machine learning; random forest model; affinity; prediction

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Effects of high-humidity hot air impingement cooking on physicochemical properties and microstructure of Pacific white shrimp (Penaeus vannamei)

SCI

机构:

来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2023

关键词: High humidity hot air impingement cooking; (HHAIC); Physicochemical properties; Protein secondary structure; Free amino acid; Polyphenol oxidase

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Southern China can produce more high-quality rice with less N by green manuring

SCI

机构:

来源:RESOURCES CONSERVATION AND RECYCLING年份:2023

关键词: Greenmanure-rice rotation; Food security; Environmental sustainability; Microbial mechanisms

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