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Meta-analysis of energy intake of growing-finishing pigs in China

SCI

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关键词: energy intake; feed efficiency; growing-finishing pigs; growth; meta-analysis

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Bound phenolics in rice bran dietary fibre released by different chemical hydrolysis methods: content, composition and antioxidant activities

SCI

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关键词: Antioxidant activity; bound phenolics; chemical hydrolysis; rice bran dietary fibre

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Exogenous Application of Melatonin Induces Tolerance to Salt Stress by Improving the Photosynthetic Efficiency and Antioxidant Defense System of Maize Seedling

SCI

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关键词: Antioxidant enzyme; Maize; Melatonin; Photosynthetic rate; Salt stress

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Physicochemical and nutritional properties of yogurt emulsion with lycopene during chilled storage

SCI

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关键词: Yogurt; Emulsion; Physicochemical property; Nutritional property

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Study of the thermal behavior of rosemary extract and its temperature-related antioxidant effect on chicken fat

SCI

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Serious Risk of Tigecycline Resistance in Escherichia coli Isolated from Swine Manure

SCI

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关键词: Tetracycline resistance gene; Tigecycline; TetX family; Swine manure; E. coli; Doxycycline

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Optimization of the factors affecting droplet deposition in rice fields by rotary unmanned aerial vehicles (UAVs)

SCI

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关键词: Droplet deposition; Orthogonal test; Flight parameter; Droplet size; Crop phenotype

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Tannic Acid-Aminated Sugar Beet Pectin Nanoparticles as a Stabilizer of High-Internal-Phase Pickering Emulsions

SCI

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关键词: tannic acid; nanoparticles; Pickering emulsion; aminated sugar beet pectin

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