湖北省农业科学院机构知识库

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中文期刊 (11166 )
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frontiers in plant science (66)
international journal of molecular sciences (55)
lwt-food science and technology (42)
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foods (37)
plos one (36)
food chemistry (35)
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huazhong agr univ, coll food sci & technol, wuhan 430070, peoples r china (51)
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hubei acad agr sci, inst agroprod proc & nucl agr technol, wuhan 430064, peoples r china (28)
hubei acad agr sci, inst econ crops, wuhan 430064, peoples r china (28)
hubei hongshan lab, wuhan, peoples r china (28)
huazhong agr univ, coll food sci & technol, wuhan 430070, hubei, peoples r china (26)

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资源类型: 外文期刊

共2276条记录

Comparing the LC-MS Phenolic Acids Profiles of Seven Different Varieties of Brown Rice (Oryza sativa L.)

Li, Shuyi; Xu, Hui; Zhu, Zhenzhou; Li, Shuyi; Zhu, Zhenzhou; Xu, Hui; Sui, Yong; Mei, Xin; Shi, Jianbin; Cai, Sha; Xiong, Tian; Sui, Yong; Mei, Xin; Carrillo, Celia; Castagnini, Juan Manuel; Barba, Francisco J.; SCI

机构： Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China; Minist Educ, Key Lab Deep Proc Major Grain & Oil, Wuhan 430023, Peoples R China; Hubei Acad Agr Sci, Inst Farm Prod Proc & Nucl Agr Technol, Wuhan 430064, Peoples R China; Cent South Univ Forestry & Technol, Natl Engn Lab Deep Proc Rice & Byprod, Changsha 410004, Peoples R China; Univ Burgos, Fac Ciencias, Nutr & Bromatol, Burgos 09001, Spain; Univ Valencia, Fac Pharm, Food Sci Toxicol & Forens Med Dept, Prevent Med & Publ Hlth, Avda Vicent Andres Estelles, Valencia 46100, Spain;

来源：FOODS年份：2022

关键词： brown rice; total polyphenol content; phenolic acids; free and bound forms

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Screening of Bacillus subtilis HAAS01 and Its Biocontrol Effect on Fusarium wilt in Sweet Potato

Li, Chengyang; Wang, Lianjun; Chai, Shasha; Xu, Yinghua; Wang, Chong; Liu, Yi; Lei, Jian; Jin, Xiaojie; Cheng, Xianliang; Yang, Yuanyuan; Yang, Xinsun; Li, Chengyang; Xu, Yinghua; Wang, Chong; Liu, Yi; Zhang, Wenying; SCI

机构： Hubei Acad Agr Sci, Food Crops Inst, Hubei Engn & Technol Res Ctr Sweet Potato, Hubei Key Lab Food Crop Germplasm & Genet Improve, Wuhan 430064, Peoples R China; Yangtze Univ, Res Ctr Crop Stresses Resistance Technol, Jingzhou 434025, Peoples R China;

来源：PHYTON-INTERNATIONAL JOURNAL OF EXPERIMENTAL BOTANY年份：2022

关键词： Bacillus subtilis HAAS01; Ipomoea batatas (L; ) Lam; Fusarium wilt; Fusarium oxysporum f; sp batatas; biological control

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Effects of Enzymatic Konjac Glucomannan Hydrolysates on Textural Properties, Microstructure, and Water Distribution of Grass Carp Surimi Gels

Wu, Wenjin; Xiong, Shanbai; Wu, Wenjin; Que, Feng; Li, Xuehong; Shi, Liu; Xiong, Guangquan; Sun, Jing; Wang, Lan; Que, Feng; Li, Xuehong; Deng, Wei; Fu, Xiaoyan; SCI

机构： Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China; Hubei Acad Agr Sci, Inst Farm Prod Proc & Nucl Agr Technol, Wuhan 430064, Peoples R China; Hubei Univ Technol, Sch Food & Biol Engn, Key Lab Fermentat Engn, Minist Educ, Wuhan 430064, Peoples R China; Wuhan Inst Design & Sci, Coll Food & Biol Sci & Technol, Wuhan 430205, Peoples R China;

来源：FOODS年份：2022

关键词： konjac glucomannan; enzymatic hydrolysates; surimi gel; microstructure; water distribution

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Flowerlike Ni-NiO composite as magnetic solid-phase extraction sorbent for analysis of carbendazim and thiabendazole in edible vegetable oils by liquid chromatography-mass spectrometry

Zheng, Dan; Hu, Xizhou; Xia, Zhenzhen; Zhou, Youxiang; Peng, Lijun; Peng, Xitian; Fu, Xiaofang; Yu, Qiongwei; SCI

机构： Hubei Acad Agr Sci, Hubei Key Lab Nutrit Qual & Safety Agro Prod, Inst Agr Qual Stand & Testing Technol Res, Wuhan 430064, Hubei, Peoples R China; Technol Ctr Wuhan Customs Dist, Wuhan 430036, Hubei, Peoples R China; Wuhan Univ, Dept Chem, Wuhan 430072, Hubei, Peoples R China;

来源：FOOD CHEMISTRY年份：2022

关键词： Benzimidazole fungicides; Flowerlike Ni-NiO; MSPE; LC-MS/MS; Edible oil

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Rapid Identification of a Stripe Rust Resistance Gene YrXK in Chinese Wheat Line Xike01015 Using Specific Locus Amplified Fragment (SLAF) Sequencing

Sun, Cai; Chen, Shuhui; Deng, Jianxin; Ma, Dongfang; Sun, Cai; Yang, Yuheng; Liu, Yike; Deng, Jianxin; Ma, Dongfang; Li, Qiang; Wang, Baotong; SCI

机构： Yangtze Univ, Hubei Collaborat Innovat Ctr Grain Ind, Coll Agr, Jingzhou 434025, Hubei, Peoples R China; Southwest Univ, Coll Plant Protect, Beibei 400700, Peoples R China; Hubei Acad Agr Sci, Inst Food Crops, Hubei Key Lab Food Crop Germplasm & Genet Improve, Wuhan 430064, Hubei, Peoples R China; Northwest A&F Univ, State Key Lab Crop Stress Biol Arid Areas, Yangling 712100, Shaanxi, Peoples R China;

来源：PLANT DISEASE年份：2022

关键词： genetic analysis; Puccinia striiformis f. sp. tritici; resistance gene; SLAF-seq

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Identification of apoptotic pathways in zearalenone-treated mouse sertoli cells

Chao, Hu-He; Wang, Lei; Ma, Hao-Hai; Zhang, Xi-Feng; Chao, Hu-He; Zhao, Ai-Hong; Xiao, Hong-Wei; SCI

机构： Qingdao Agr Univ, Coll Vet Med, Qingdao 266109, Peoples R China; Capital Med Univ, Beijing Obstet & Gynecol Hosp, Cent Lab, Beijing 100023, Peoples R China; Qingdao Acad Agr Sci, Qingdao 266100, Peoples R China; Hubei Acad Agr Sci, Inst Anim Husb & Vet Res, Wuhan 430064, Peoples R China;

来源：JOURNAL OF TOXICOLOGICAL SCIENCES年份：2022

关键词： Zearalenone; Sertoli cell; Apoptosis

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Effects of Ozone Water Combined With Ultra-High Pressure on Quality and Microorganism of Catfish Fillets (Lctalurus punctatus) During Refrigeration

Ling, Yuzhao; Zhou, Mingzhu; Qiao, Yu; Xiong, Guangquan; Wang, Lan; Wu, Wenjin; Shi, Liu; Ding, Anzi; Li, Xin; Ling, Yuzhao; Wei, Lingyun; Zhou, Mingzhu; SCI

机构： Hubei Acad Agr Sci, Key Lab Cold Chain Logist Technol Agroprod, Minist Agr & Rural Affairs, Inst Agroprod Proc & Nucl Agr Technol, Wuhan, Peoples R China; Wuhan Inst Technol, Sch Environm Ecol & Biol Engn, Wuhan, Peoples R China; Hubei Univ Technol, Sch Bioengn & Food, Wuhan, Peoples R China;

来源：FRONTIERS IN NUTRITION年份：2022

关键词： ultra-high pressure; ozone water; catfish fillets; lipid oxidation; microbial enumeration; 16S rRNA gene sequencing

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Chitosan Oligosaccharide Attenuates Lipopolysaccharide-Induced Intestinal Barrier Dysfunction through Suppressing the Inflammatory Response and Oxidative Stress in Mice

Tao, Wenjing; Wang, Geng; Pei, Xun; Sun, Wanjing; Wang, Minqi; Tao, Wenjing; SCI

机构： Zhejiang Univ, Coll Anim Sci, Minist Educ, Key Lab Mol Anim Nutr, Hangzhou 310058, Peoples R China; Hubei Acad Agr Sci, Inst Anim Husb & Vet, Hubei Key Lab Anim Embryo & Mol Breeding, Wuhan 430064, Peoples R China;

来源：ANTIOXIDANTS年份：2022

关键词： chitosan oligosaccharide; lipopolysaccharide; intestinal barrier function; inflammation; oxidative stress; mice

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Epidemic and Evolutionary Characteristics of Swine Enteric Viruses in South-Central China from 2018 to 2021

Li, Chang; Lu, Hongyu; Geng, Chao; Yang, Keli; Liu, Wei; Liu, Zewen; Yuan, Fangyan; Gao, Ting; Wang, Shuangshuang; Wen, Ping; Song, Haofei; Tian, Yongxiang; Zhou, Danna; Li, Chang; Lu, Hongyu; Geng, Chao; Yang, Keli; Liu, Wei; Liu, Zewen; Yuan, Fangyan; Gao, Ting; Wang, Shuangshuang; Wen, Ping; Song, Haofei; Tian, Yongxiang; Zhou, Danna; SCI

机构： Hubei Acad Agr Sci, Inst Anim Husb & Vet, Key Lab Prevent & Control Agents Anim Bacteriosis, Minist Agr & Rural Affairs, Wuhan 430064, Peoples R China; Hubei Prov Key Lab Anim Pathogen Microbiol, Wuhan 430064, Peoples R China;

来源：VIRUSES-BASEL年份：2022

关键词： swine enteric viruses; porcine epidemic diarrhea virus; epidemic and evolutionary characteristics; south-central China

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Effect of Respite Time before Live Transportation on Muscle Quality of Blunt Snout (Wuchang) Bream

Peng, Ling; You, Juan; Xiong, Shanbai; Huang, Qilin; Yin, Tao; Wang, Lan; SCI

机构： Huazhong Agr Univ, Coll Food Sci & Technol, Natl R&D Branch Ctr Convent Freshwater Fish Proc, Wuhan 430070, Peoples R China; Hubei Acad Agr Sci, Inst Agr Prod Proc & Nucl Agr Technol, Wuhan 430064, Peoples R China;

来源：FOODS年份：2022

关键词： blunt snout bream; respite time; live transportation; texture; cell structure

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