Adsorption recovery of Pd(II) from aqueous solutions by persimmon residual based bio-sorbent
文献类型: 外文期刊
第一作者: Xie, Feng
作者: Xie, Feng;Xie, Feng;Fan, Ruiyi;Yi, Qingping;Fan, Zaijun;Zhang, Qinglin;Luo, Zhengrong;Zhang, Qinglin;Luo, Zhengrong
作者机构:
关键词: Pd(II);Adsorption;Resin;Persimmon tannin;Reduction
期刊名称:HYDROMETALLURGY ( 影响因子:4.156; 五年影响因子:4.716 )
ISSN:
年卷期:
页码:
收录情况: SCI
摘要: A low cost bio-sorbent, named "PPF resin", was prepared by immobilizing persimmon residual with formaldehyde and it was characterized before and after adsorption of Pd(II). The adsorption behavior of PPF resin towards Pd(II) from aqueous solutions was studied by batch and column adsorption methods. The adsorption equilibrium of Pd(II) on PPF resin was achieved within 840 min, and the experimental data were well fitted with the pseudo second-order rate model. Higher initial concentration and adsorption temperature led to higher equilibrium adsorption amount, and the adsorption isotherms could be well described by Langmuir model. The column studies suggested that the resin was effective for the adsorption of Pd(II) from aqueous solutions, and the loaded Pd(II) could be easily desorbed by acidic thiourea solution. The adsorption process of Pd(II) on PPF resin might be the multiple reactions of electrostatic interaction and reductive adsorption, in which Pd(II) was reduced to Pd(0) as confirmed by the XRD pattern of PPF resin after adsorption of Pd(II). The resin exhibited outstanding selective adsorption towards Pd(II) from actual leach liquor of waste PCBs at a high concentration of HNO3. The results suggested that the PPF resin can be used as an active bio-sorbent for the recovery of Pd(II) from aqueous environment. (C) 2016 Elsevier B.V. All rights reserved.
分类号: TF1
- 相关文献
作者其他论文 更多>>
-
Genome-Wide Identification of miRNAs in Oily Persimmon (Diospyros oleifera Cheng) and Their Functional Targets Associated with Proanthocyanidin Metabolism
作者:Zhang, Meng;Hu, Xinlong;Yang, Sichao;Zhang, Meng;Hu, Xinlong;Yang, Sichao;Wu, Rong;Luo, Zhengrong;Zhang, Qinglin
关键词:
Diospyros oleifera ;Diospyros kaki ; proanthocyanidin; miRNA; deastringency -
Boosting Cost-Efficiency in Robotics: A Distributed Computing Approach for Harvesting Robots
作者:Xie, Feng;Xie, Feng;Li, Tao;Feng, Qingchun;Li, Tao;Feng, Qingchun;Chen, Liping;Zhao, Chunjiang;Zhao, Hui
关键词:5G network; computation allocation; edge computing; harvesting robot; visual system
-
Haplotype-resolved and chromosome-level reference genome assembly of Diospyros deyangensis provides insights into the evolution and juvenile growth of persimmon
作者:Guan, Changfei;Liu, Yunxiao;Li, Zhongxing;Zhang, Yangxin;Liu, Zhiguang;Zhu, Qinggang;Shen, Xiaoxia;Fang, Jing;Li, Jiayan;Guan, Qingmei;Yang, Yong;Zhao, Tao;Guan, Changfei;Liu, Yunxiao;Zhang, Yangxin;Liu, Zhiguang;Zhu, Qinggang;Fang, Jing;Li, Jiayan;Guan, Qingmei;Yang, Yong;Zhao, Tao;Li, Zhongxing;Shen, Xiaoxia;Zhang, Pingxian;Zhang, Qingling;Luo, Zhengrong
关键词:
-
Dynamic Task Planning for Multi-Arm Harvesting Robots Under Multiple Constraints Using Deep Reinforcement Learning
作者:Xie, Feng;Xie, Feng;Guo, Zhengwei;Li, Tao;Feng, Qingchun;Guo, Zhengwei;Zhao, Chunjiang;Li, Tao
关键词:multi-arm harvesting robots; target planning; multiple constraints; deep reinforcement learning
-
A comprehensive transcriptomic and metabolomic map reveals the molecular mechanism of persimmon fruit deastringency upon 40 °C warm water treatment
作者:Ding, Yu;Shen, Xiaoxia;Ding, Yuduan;Zhu, Qinggang;Yang, Yong;Guan, Changfei;Zhang, Pingxian;Wang, Yanbo;Du, Xiaoyun;Zhang, Qinglin;Luo, Zhengrong
关键词:Persimmon fruit; Warm water treatment; Deastringency; Transcriptomics; Metabolomics
-
Dynamic changes in metabolic compounds and their effects on flavor quality of Fuliang black tea and green tea during processing
作者:Dong, Fang;Yu, Wenjie;Zhuang, Shuai;Liu, Tao;Luo, Liping;Dong, Fang;Xie, Feng;Lai, Hongkun;Zhang, Gaowei;Sun, Qifang;Du, Shijuan;Li, Yan;Fan, Xiaoqing
关键词:Fuliang tea; Processing; Flavor quality; ROAV; Dynamic changes
-
Recombinase polymerase amplification combined with lateral flow biosensor for rapid visual detection of Clostridium perfringens in chicken meat and milk
作者:Tian, Rui;Xie, Feng;Liu, Guangjin;Zhang, Wei;Tian, Rui;Xie, Feng;Liu, Guangjin;Zhang, Wei;Liu, Yuqing;Li, Qingxia;Wang, Jinxiu;Dai, Lei;Zhang, Hongjian
关键词:foodborne pathogen; Clostridium perfringens; on-site detection method; recombinase polymerase amplification; lateral flow biosensor