Adaptations of hepatic lipid and glucose metabolism in response to high-macronutrient diets in juvenile grass carp
文献类型: 外文期刊
作者: Xie, Ningning 1 ; Wen, Hua 2 ; Xie, ShouQi 3 ; Jiang, Ming 2 ; Yu, Lijuan 2 ; Wu, Fan 2 ; Lu, Xing 2 ; Meng, Xiaolin 1 ; Tia 1 ;
作者机构: 1.Henan Normal Univ, Coll Fisheries, Xinxiang 453007, Henan, Peoples R China
2.Chinese Acad Fishery Sci, Yangtze River Fisheries Res Inst, Key Lab Freshwater Biodivers Conservat, Minist Agr & Rural Affairs, Wuhan, Peoples R China
3.Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan, Peoples R China
关键词: grass carp; high carbohydrate; high fat; liver
期刊名称:AQUACULTURE NUTRITION ( 影响因子:3.497; 五年影响因子:3.78 )
ISSN: 1353-5773
年卷期: 2021 年 27 卷 5 期
页码:
收录情况: SCI
摘要: It was previously shown that the influence of high-energy diets on growth and flesh quality of grass carp was closely related to energy resource. The mechanisms were explored in this study by investigating the hepatic lipid and glucose metabolism of grass carp. Juvenile grass carp (Ctenopharyngodon idella) with initial body weight (55.0 +/- 2.5) g were fed with four purified diets for 11 weeks, with four replicates per diet and 20 fish per replicate. Three high-energy diets with high level of carbohydrate, fat and protein were prepared, and their gross energy was 11% higher than that of control diet. Results showed that the highest contents of hepatic crude fat, total saturated fatty acids, n-6 unsaturated fatty acids and glycogen, as well as the highest grade of hepatocyte steatosis were observed in grass carp fed the high-carbohydrate diet. Data on hepatic mRNA expression indicated that the high-carbohydrate diet increased the genes expression including pk, gck, g6pd, fas and acc-1, while the high-fat diet significantly increased the genes expression including pk, gck, fbp, pck, lpl and hsl. The high-fat and high-carbohydrate diets activated hepatic AMPK/ACC pathway, whereas inhibited TOR/SREBP-1 pathway. In conclusion, the high-carbohydrate diet had a stronger effect on the hepatic lipid accumulation than the high-fat diet in grass carp. The acceleration of lipolysis, glycolysis and gluconeogenesis in liver improved the utilization of the high-fat diet in grass carp. Besides, the high-carbohydrate diet can promote hepatic glycolysis and pentose phosphate shunt and inhibit gluconeogenesis in grass carp.
- 相关文献
作者其他论文 更多>>
-
Mechanisms of hepatic dysfunction in Nile tilapia (Oreochromis niloticus) fed a high-fava bean (Vicia faba L.) diet
作者:Zhang, Xinyao;Zhang, Xinyao;Cheng, Ke;Dong, Lixue;Tian, Juan;Peng, Di;Zhang, Jianmin;Liu, Yangyang;Wen, Hua;Jiang, Ming;Zhu, Dexing;Li, Qingyong;Guo, Zhongbao;Luo, Yongju;Liu, Apeng
关键词:Tilapia; Fava bean; Muscle texture; Liver health; Metabolomics
-
Appropriate Fat Supplementation in High-Starch Diets Involved in the Modification of Fatty Acids Profile, Amino Acids Composition, and Antioxidant Capacity of Adult Nile Tilapia (Oreochromis niloticus) Muscle
作者:Zhang, Jianmin;Xie, Ningning;Jiang, Ming;Dong, Lixue;Wen, Hua;Tian, Juan
关键词:antioxidant capacity; fat level; flavor; high starch diet; nutritional value
-
Dietary Phaffia rhodozyma-Synthesized 3S, 3′S-Astaxanthin Promotes Body Coloration and Muscle Quality in Pacific White Shrimp Litopenaeus vannamei
作者:Zhang, Beili;Zhang, Chunyang;Xu, Jianing;Wang, Wenyi;Li, Chaoqun;Ma, Qinyuan;Zhang, Chengguo;Ma, Qinyuan;Tian, Juan
关键词:3S; 3 ' S-astaxanthin; body coloration;
Litopenaeus vannamei ; muscle quality; nutritional composition; texture -
Effects of lipid levels on growth performance and glucose and lipid metabolism of adult Nile tilapia ( Oreochromis niloticus) fed with high carbohydrate diets
作者:Xie, Ningning;Zhang, Jianmin;Jiang, Ming;Dong, Lixue;Lu, Xing;Wen, Hua;Tian, Juan;Meng, Xiaolin;Tian, Juan
关键词:Nile tilapia; High carbohydrate; Low lipid; Growth performance; Metabolic regulation
-
Effects of sodium butyrate on meat quality improvement and intestinal injury induced by high-level fava beans in Nile tilapia (Oreochromis niloticus)
作者:Qi, Haishen;Cheng, Ke;Dong, Lixue;Tian, Juan;Peng, Di;Wen, Hua;Liu, Mingdian;Jiang, Ming;Qi, Haishen;Yang, Ruibin;Guo, Zhongbao;Luo, Yongju
关键词:Nile tilapia; Fava bean; Sodium butyrate; Meat quality; Intestinal health
-
Spatial Organization of Fish Assemblages and Its Relation to Environmental Factors in the Lower Yalong River, China
作者:Ru, Huijun;Wu, Xiangxiang;Xu, Bin;Zhang, Yan;Wu, Fan;Ma, Baoshan
关键词:fish assemblages; lower Yalong River; plateau species; spatial variations; stream order
-
Rutin Inhibits Histamine-Induced Cytotoxicity of Zebrafish Liver Cells via Enhancing Antioxidant and Anti-Inflammatory Properties
作者:Cheng, Ke;Luo, Yongju;Guo, Zhongbao;Cheng, Ke;Peng, Di;Dong, Lixue;Liu, Yangyang;Tian, Juan;Wen, Hua;Jiang, Ming;Liu, Apeng
关键词:rutin; histamine; Nrf2; NF-kappa B; zebrafish liver cells



