Identification and characterization of a stem canker and twig dieback disease of pear caused by Neofusicoccum parvum in Chinese mainland
文献类型: 外文期刊
作者: He, Feng 1 ; Yang, Jie 2 ; Zhao, Yancun 1 ; Laborda, Pedro 1 ; Jia, Yifan 1 ; Safdar, Asma 3 ; Kange, Alex Machio 3 ; Li, Bingxin 1 ; Zhou, Lan 4 ; Zeng, Quan 5 ; Brown, Sally 6 ; Fu, Zheng Qing 6 ; Liu, Fengquan 1 ;
作者机构: 1.Jiangsu Acad Agr Sci, State Key Lab Cultivat Base, Jiangsu Key Lab Food Qual & Safety, Inst Plant Protect,Minist Sci & Technol, Nanjing 210014, Peoples R China
2.Anhui Normal Univ, Coll Life Sci, Wuhu 241000, Peoples R China
3.Nanjing Agr Univ, Dept Plant Pathol, Nanjing 210095, Peoples R China
4.Acad Agr Sci Yanbian, Longjing 133400, Peoples R China
5.Connecticut Agr Expt Stn, Dept Plant Pathol & Ecol, New Haven, CT 06511 USA
6.Univ South Carolina, Dept Biol Sci, Columbia, SC 29208 USA
关键词: Pear; Neofusicoccum parvum; Pathogenicity; Susceptibility
期刊名称:PHYTOPATHOLOGY RESEARCH ( 影响因子:3.955; 五年影响因子:3.955 )
ISSN: 2096-5362
年卷期: 2022 年 4 卷 1 期
页码:
收录情况: SCI
摘要: Pear (Pyrus spp.) is one of the most consumed fruits in China, but the pear production has to confront the growing threat from fatal diseases. In this study, we report two incidences of stem canker and twig dieback disease on pear plants, which led to death of pear seedlings (approximately 10% of total plants) in Guangxi and Jiangsu provinces. Using a combination of morphological and molecular diagnoses, along with pathogenicity test, the causal agent of the disease in these two locations was identified to be the fungus Neofusicoccum parvum. However, the isolates were divided into two clades: CY-2 isolate and other four isolates including ZL-4, BM-9, BM-10 and BM-12 might split into two groups of N. parvum. Two representative isolates (CY-2 and ZL-4) were selected for further investigation. We observed that the optimal temperature for in vitro infection on pear trees of these two isolates was at round 25 degrees C. Both CY-2 and ZL-4 could infect different sand pear varieties and other horticultural plants in vitro, while CY-2 had a higher virulence on several pear varieties including Nanyue, Lvyun, Qiushui and Ningmenghuang. Furthermore, the efficacy of fungicides against these two isolates was evaluated, and carbendazim and flusilazole were found to be the most effective fungicides in inhibiting the growth of these fungal pathogens. Taken together, these findings redefine the N. parvum species and provide potential strategies for the future management of this disease.
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