Quantitative Trait Loci Mapping and Marker Identification for Low Salinity Tolerance Trait in the Swimming Crab (Portunus trituberculatus)
文献类型： 外文期刊
作者： Lv, Jianjian 1 ; Sun, Dongfang 1 ; Yan, Deping 1 ; Ti, Xingbin 1 ; Liu, Ping 1 ; Li, Jian 1 ;
作者机构： 1.Chinese Acad Fishery Sci, Yellow Sea Fisheries Res Inst, Minist Agr, Key Lab Sustainable Dev Marine Fisheries, Qingdao, Shandong, Peoples R China
2.Qingdao Natl Lab Marine Sci & Technol, Funct Lab Marine Fisheries Sci & Food Prod Proc, Qingdao, Shandong, Peoples R China
关键词： quantitative trait loci; low salinity tolerance; Portunus trituberculatus; association analysis; salinity marker
期刊名称：FRONTIERS IN GENETICS （ 影响因子：4.599； 五年影响因子：4.888 ）
ISSN：
年卷期： 2019 年 10 卷
页码：
收录情况： SCI
摘要： Low salinity is one of the most important abiotic factors that directly affect the abundance of the swimming crab, Portunus trituberculatus. Quantitative trait loci (QTL) mapping could be helpful in identifying the markers and genes involved in low salinity tolerance. In this study, two QTLs of low salt tolerance were mapped on linkage group 17 (LG17, 2.6-5.2 cM) based on a high-density linkage map. Ninety-five markers related to low salinity tolerance were identified via association analysis, and seventy-nine low salt-related candidate genes (including ammonium transport, aldehyde dehydrogenase, and glucosyltransferase) were screened from draft genome of the species via these markers. This represents the first report of QTL mapping for low salinity tolerance in the swimming crab, which may be useful to elucidate salinity adaptation mechanisms.
- 相关文献
作者其他论文 更多>>
-
Comparison of economic and ecological benefits between factory water exchange model and biofloc model based on meta analysis
作者：Wang, Yuzhen;Zhang, Shuangyong;Wang, Yuzhen;Chen, Zhao;Chang, Zhiqiang;Zhang, Shuangyong;Meng, Gao;Li, Jian;Wang, Yuzhen;Chen, Zhao;Chang, Zhiqiang;Zhang, Shuangyong;Meng, Gao;Li, Jian
关键词：Super-intensive culture; Super-intensive biofloc culture; Economic effects; Ecological effects; Carbon sink
-
Elucidating the role of DNA methylation in low-salinity adaptation of the swimming crab Portunus trituberculatus
作者：Guo, Junyang;Lv, Jianjian;Sun, Dongfang;Liu, Ping;Gao, Baoquan;Guo, Junyang;Lv, Jianjian;Liu, Ping;Gao, Baoquan
关键词：Portunus trituberculatus; DNA methylation; Gill; Low salinity; Molecular mechanisms
-
Functions of the transcription factor myb-like in sex determination and differentiation in Portunus trituberculatus
作者：Jia, Shaoting;Lan, Weikang;Huang, Yuchao;Su, Yichen;Gao, Baoquan;Liu, Ping;Lv, Jianjian;Gao, Baoquan;Liu, Ping;Lv, Jianjian;Jia, Shaoting;Lan, Weikang;Huang, Yuchao;Su, Yichen;Gao, Baoquan;Liu, Ping;Lv, Jianjian
关键词：Portunus trituberculatus; Sex determination and differentiation; Myb-like
-
Characterisation of the Pump-Suction Flow Field of Antarctic Krill and Key Influencing Factors
作者：Liu, Ping;Lin, Liqun;Xu, Zhiqiang;Liu, Ping;Lin, Liqun;Xu, Zhiqiang
关键词：Antarctic krill; centrifugal pump; krill suction pump; flow field characteristics; numerical simulation
-
Multi-omics analysis reveals an endogenous competitive regulatory mechanism for resistance to Vibrio parahaemolyticus in the swimming crab, Portunus trituberculatus
作者：Sun, Dongfang;Zhou, Xianfa;Su, Yichen;Gao, Baoquan;Liu, Ping;Lv, Jianjian;Gao, Baoquan;Liu, Ping;Lv, Jianjian
关键词：Portunus trituberculatus; Vibrio parahaemolyticus; lncRNA; ceRNA network; Immune regulatory mechanisms; Aquaculture
-
Heat-shock protein 70 reduces apoptosis in the gills and hepatopancreas of Marsupenaeus japonicus under low-temperature stress
作者：Ren, Xianyun;Bian, Xueqiong;Jia, Shaoting;Gao, Tian;Wang, Jiajia;Liu, Ping;Li, Jian;Li, Jitao;Ren, Xianyun;Bian, Xueqiong;Jia, Shaoting;Gao, Tian;Wang, Jiajia;Liu, Ping;Li, Jian;Li, Jitao;Bian, Xueqiong;Gao, Tian;Wang, Junxia
关键词：Marsupenaeus japonicus; MjHSP70; MjHSF1; Low temperature stress; Apoptosis
-
The effects of temperature on the nutritional quality of crayfish (Procambarus clarkii) were analyzed by combining transcriptome, metabolome and intestinal microbiota
作者：Li, Ruichun;Qian, Wenqi;Huang, Li;Bai, Shuyan;Li, Chenhui;Du, Ningning;Cheng, Long;Qin, Dongli;Gao, Lei;Li, Ruichun;Qian, Wenqi;Cheng, Long;Huang, Li;Bai, Shuyan;Li, Chenhui;Du, Ningning;Qin, Dongli;Gao, Lei;Qin, Dongli;Gao, Lei;Xiu, Lei;Yu, Linhai;Guan, Tao;Li, Jian;Chen, Shilong
关键词：Procambarus clarkii; Nutritional quality; Temperature; Transcriptome; Metabolome; Intestinal microbiota
