Antibiotics and Pesticides Enhancing the Transfer of Resistomes among Soil-Bayberry-Fruit Fly Food Chain in the Orchard Ecosystem
文献类型： 外文期刊
作者： Yi, Ge 1 ; Jin, Ming-Kang 3 ; Cai, Tian-Gui 6 ; Xu, Rong 7 ; Gou, Xian-Wei 1 ; Yang, Nan 1 ; Feng, Yi-Lu 1 ; Zhang, Shu-Wen 9 ; Qi, Xing-Jiang 9 ; Zhu, Yong-Guan 3 ; Zhu, Dong 3 ; Li, Hongjie 1 ;
作者机构： 1.Ningbo Univ, Inst Plant Virol, State Key Lab Managing Biot & Chem Threats Qual &, Key Lab Biotechnol Plant Protect MARA & Zhejiang P, Ningbo 315211, Peoples R China
2.Ningbo Univ, Sch Marine Sci, Ningbo 315211, Peoples R China
3.Chinese Acad Sci, Inst Urban Environm, Key Lab Urban Environm & Hlth, Ningbo Observat & Res Stn, Xiamen 361021, Peoples R China
4.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
5.CAS Haixi Ind Technol Innovat Ctr Beilun, Zhejiang Key Lab Urban Environm Proc & Pollut Cont, Ningbo 315830, Peoples R China
6.Huazhong Agr Univ, Coll Resources & Environm, Wuhan 430070, Peoples R China
7.Ningbo Municipal Ctr Dis Control & Prevent, Ningbo 315010, Peoples R China
8.Northwest A&F Univ, Coll Plant Protect, Yangling 712100, Peoples R China
9.Zhejiang Acad Agr Sci ZAAS, Inst Hort, Hangzhou 310021, Peoples R China
10.Chinese Acad Sci, Res Ctr Ecoenvironm Sci, State Key Lab Urban & Reg Ecol, Beijing 100085, Peoples R China
11.Ningbo Zhenhai Inst Mass Spectrometry, Ningbo 315206, Peoples R China
关键词： antibiotic resistance genes; virulence factor genes; orchard food chain; gut microbiome; pathogenicity
期刊名称：ENVIRONMENTAL SCIENCE & TECHNOLOGY （ 影响因子：11.3； 五年影响因子：12.4 ）
ISSN： 0013-936X
年卷期： 2024 年 58 卷 41 期
页码：
收录情况： SCI
摘要： While substantial amounts of antibiotics and pesticides are applied to maintain orchard yields, their influence on the dissemination and risk of antibiotic resisitome in the orchard food chain remains poorly understood. In this study, we characterized the bacterial and fungal communities and differentiated both antibiotic resistance genes (ARGs) and virulence factor genes (VFGs) in the soil, Chinese bayberry (matured and fallen), and fruit fly gut, collected from five geographic locations. Our results showed that fruit fly guts and soils exhibit a higher abundance of ARGs and VFGs compared with bayberry fruits. We identified 112 shared ARGs and 75 shared VFGs, with aminoglycoside and adherence factor genes being among the most abundant. The co-occurrence network revealed some shared microbes, such as Bacillus and Candida, as potential hosts of ARGs, highlighting the vector risks for both above- and below-ground parts of the orchard food chain. Notably, the elevated levels of antibiotics and pesticide residues in orchard soils increase ARGs, mobile genetic elements (MGEs), and VFGs in the soil-bayberry-fruit fly food chain. Our study highlighted that agricultural management, including the overuse of antibiotics and pesticides, could be the key factor in accumulating resistomes in the orchard food chain.
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