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Health Risk Assessment of Antibiotic Pollutants in Large Yellow Croakers from Zhejiang Aquaculture Sites

文献类型： 外文期刊

作者： Li, Zongjie 1 ; Jin, Yinyin 1 ; Wang, Xingyu 1 ; Xu, Liudong 1 ; Teng, Liyan 1 ; Fu, Kang 2 ; Li, Baoling 2 ; Li, Yulu 2 ; Huang, Ying 3 ; Ma, Ning 3 ; Cui, Feng 2 ; Chai, Tingting 1 ;

作者机构： 1.Zhejiang A&F Univ, Coll Food & Hlth, Hangzhou 311300, Peoples R China

2.Zhejiang A&F Univ, Collaborat Innovat Ctr Green Pesticide, Hangzhou 311300, Peoples R China

3.Chinese Acad Fishery Sci, Fishery Resource & Environm Res Ctr, Beijing 100141, Peoples R China

关键词： quinolones; large yellow croaker; edible parts; health risk

期刊名称：FOODS （ 影响因子：5.2； 五年影响因子：5.5 ）

ISSN：

年卷期： 2024 年 13 卷 1 期

页码：

收录情况： SCI

摘要： Intensive aquaculture combatting the decline of large yellow croaker populations can trigger bacterial outbreaks, resulting in extensive antibiotic use. In this study, we screened 5 aquaculture sites in the coastal areas of Zhejiang and identified 17 antibiotics in large yellow croakers using UPLC-MS/MS. The distribution and occurrence of antibiotic pollutants were different in the different tissues of large yellow croakers, being primarily dominated by quinolones. Relatively higher average residue levels of enrofloxacin and ciprofloxacin were detected in the inedible parts, specifically the gills (37.29 mu g/kg). Meanwhile, relatively high average residue levels of enrofloxacin and ciprofloxacin were also found in the edible parts, particularly in the muscle (23.18 mu g/kg). We observed that the residue levels detected in the swim bladder exceeded the prescribed limit for fish muscle, but there is currently no specific regulatory limit established for this particular tissue. Despite the HI values of enrofloxacin and ciprofloxacin being below 0.01, the health risks should not be disregarded. The findings of this research provide significant practical implications for assessing antibiotic contamination and enhancing the risk management of coastal regions.

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