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Research Progress in Structure-Activity Relationship of Bioactive Peptides

文献类型： 外文期刊

作者： Li, Ying 1 ; Yu, Jianmei 1 ;

作者机构： 1.N Carolina Agr & Tech State Univ, Dept Family & Consumer Sci, Greensboro, NC 27411 USA

2.Jiangsu Acad Agr Sci, Inst Agr Prod Proc, Nanjing, Jiangsu, Peoples R China

关键词： structure-activity relationship;bioactive peptides;antihypertensive;antioxidant;anticancer

期刊名称：JOURNAL OF MEDICINAL FOOD （ 影响因子：2.786； 五年影响因子：2.969 ）

ISSN：

年卷期：

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收录情况： SCI

摘要： Bioactive peptides are specific protein fragments that have positive impact on health. They are important sources of new biomedicine, energy and high-performance materials. The beneficial effects of bioactive peptides are due to their antioxidant, antihypertensive, anticarcinogenic, antimicrobial, and immunomodulatory activities. The structure-activity relationship of bioactive peptides plays a significant role in the development of innovative and unconventional synthetic polymeric counterparts. It provides the basis of the stereospecific synthesis, transformation, and development of bioactive peptide products. This review covers the progress of studies in the structure-activity relationship of some bioactive peptides including antioxidant peptides, angiotensin-I-converting enzyme-inhibitory peptides, and anticarcinogenic peptides in the past decade.

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