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Soil amendments alter cadmium distribution and bacterial community structure in paddy soils

文献类型： 外文期刊

作者： Li, Qi 1 ; Chang, Jingjing 2 ; Li, Linfeng 1 ; Lin, Xiaoyang 1 ; Li, Yichun 1 ;

作者机构： 1.Guangdong Acad Agr Sci, Inst Agr Resources & Environm, Key Lab Plant Nutr & Fertilizer South Reg, Guangdong Key Lab Nutrient Cycling & Farmland Cons, Guangzhou 510640, Peoples R China

2.Guangdong Acad Agr Sci, Vegetable Res Inst, Key Lab New Technol Res Vegetable, Guangzhou 510640, Peoples R China

3.Guangdong Acad Agr Sci, Inst Agr Resources & Environm, Guangzhou 510640, Peoples R China

关键词： Soil amendment; Cd fractions; Organic components; Fe oxides; Bacterial community

期刊名称：SCIENCE OF THE TOTAL ENVIRONMENT （ 影响因子：9.8； 五年影响因子：9.6 ）

ISSN： 0048-9697

年卷期： 2024 年 924 卷

页码：

收录情况： SCI

摘要： Soil amendments play a pivotal role in ensuring the safety of food production by inhibiting the transfer of heavy metal ions from soils to crops. Nevertheless, their impact on soil characteristics and the microbial community and their role in reducing cadmium (Cd) accumulation in rice remain unclear. In this study, pot experiments were conducted to investigate the effects of three soil amendments (mineral, organic, and microbial) on the distribution of Cd speciation, organic components, iron oxides, and microbial community structure. The application of soil amendments resulted in significant reductions in the soil available Cd content (16 % -51 %) and brown rice Cd content (16 % -78 %), facilitating the transformation of Cd from unstable forms (decreasing 10 % -20 %) to stable forms (increasing 77 % -150 %) in the soil. The mineral and organic amendments increased the soil cation exchange capacity (CEC) and plant -derived organic carbon (OC), respectively, leading to reduced Cd accumulation in brown rice, while the microbial amendment enhanced OC complexity and the abundances of Firmicutes and Bacteroidota, contributing to the decreased rice Cd uptake. The synchrotron radiation -based Fourier transform infrared (SR-FTIR) spectroscopy indicated that soil amendments regulated soil Cd species by promoting iron oxides and OC coupling. Moreover, both organic and microbial amendments significantly reduced the diversity and richness of the bacterial communities and altered their compositions and structures, by increasing the relative abundances of Bacteroidota and Firmicutes and decreasing those of Acidobacteria, Actinobacteria, and Myxococcota. Soil microbiome analysis revealed that the increase of Firmicutes and Bacteroidota associated with Cd adsorption and sequestration contributed to the suppression of soil Cd reactivity. These findings offer valuable insights into the potential mechanisms by which soil amendments regulate the speciation and bioavailability of Cd, and improve the bacterial communities, thereby providing guidance for agricultural management practices.

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