Alterations of the fatty acid composition and lipid metabolome of breast muscle in chickens exposed to dietary mixed edible oils
文献类型: 外文期刊
作者: Cui, X. Y. 1 ; Gou, Z. Y. 1 ; Abouelezz, K. F. M. 1 ; Li, L. 1 ; Lin, X. J. 1 ; Fan, Q. L. 1 ; Wang, Y. B. 1 ; Cheng, Z. 1 ;
作者机构: 1.Guangdong Acad Agr Sci, State Key Lab Livestock & Poultry Breeding,Inst A, Key Lab Anim Nutr & Feed Sci South China,Guangdon, Guangdong Publ Lab Anim Breeding & Nutr,Minist Ag, Guangzhou 510640, Peoples R China
2.Assiut Univ, Fac Agr, Dept Poultry Prod, Assiut 71526, Egypt
关键词: Qingyuan chickens; coconut oil; growth performance; n-3 fatty acids; phospholipids
期刊名称:ANIMAL ( 影响因子:3.24; 五年影响因子:3.223 )
ISSN: 1751-7311
年卷期: 2020 年 14 卷 6 期
页码:
收录情况: SCI
摘要: The fatty acid composition of chicken's meat is largely influenced by dietary lipids, which are often used as supplements to increase dietary caloric density. The underlying key metabolites and pathways influenced by dietary oils remain poorly known in chickens. The objective of this study was to explore the underlying metabolic mechanisms of how diets supplemented with mixed or a single oil with distinct fatty acid composition influence the fatty acid profile in breast muscle of Qingyuan chickens. Birds were fed a corn-soybean meal diet supplemented with either soybean oil (control, CON) or equal amounts of mixed edible oils (MEO; soybean oil : lard : fish oil : coconut oil = 1 : 1 : 0.5 : 0.5) from 1 to 120 days of age. Growth performance and fatty acid composition of muscle lipids were analysed. LC-MS was applied to investigate the effects of CON v. MEO diets on lipid-related metabolites in the muscle of chickens at day 120. Compared with the CON diet, chickens fed the MEO diet had a lower feed conversion ratio (P < 0.05), higher proportions of lauric acid (C12:0), myristic acid (C14:0), palmitoleic acid (C16:1n-7), oleic acid (C18:1n-9), EPA (C20:5n-3) and DHA (C22:6n-3), and a lower linoleic acid (C18:2n-6) content in breast muscle (P < 0.05). Muscle metabolome profiling showed that the most differentially abundant metabolites are phospholipids, including phosphatidylcholines (PC) and phosphatidylethanolamines (PE), which enriched the glycerophospholipid metabolism (P < 0.05). These key differentially abundant metabolites - PC (14:0/20:4), PC (18:1/14:1), PC (18:0/14:1), PC (18:0/18:4), PC (20:0/18:4), PE (22:0/P-16:0), PE (24:0/20:5), PE (22:2/P-18:1), PE (24:0/18:4) - were closely associated with the contents of C12:0, C14:0, DHA and C18:2n-6 in muscle lipids (P < 0.05). The content of glutathione metabolite was higher with MEO than CON diet (P < 0.05). Based on these results, it can be concluded that the diet supplemented with MEO reduced the feed conversion ratio, enriched the content of n-3 fatty acids and modified the related metabolites (including PC, PE and glutathione) in breast muscle of chickens.
- 相关文献
作者其他论文 更多>>
-
Dietary isoleucine supplementation enhances growth performance, modulates the expression of genes related to amino acid transporters and protein metabolism, and gut microbiota in yellow-feathered chickens
作者:Ruan, D.;Fan, Q. L.;Zhang, S.;Lin, X. J.;Zheng, C. T.;Jiang, Z. Y.;Jiang, S. Q.;EI-Senousey, H. K.;Fouadt, A. M.;Yan, S. J.;Yan, S. J.
关键词:isoleucine; yellow -feathered chickens; amino acid transporters; protein metabolism; gut microbiota
-
Protective effects of protocatechuic acid on growth performance, intestinal barrier and antioxidant capacity in broilers challenged with lipopolysaccharide
作者:Jiang, S. Q.;Chen, Z. L.;Zhang, S.;Ye, J. L.;Wang, Y. B.
关键词:Antioxidant effect; Feed additive; Intestinal morphology; Lipopolysaccharide challenge; Yellow feather broiler
-
Effects of maternal and progeny dietary selenium supplementation on growth performance and antioxidant capacity in ducklings
作者:Xia, W. G.;Chen, W.;Abouelezz, K. F. M.;Li, K. C.;Huang, X. B.;Wang, S.;Ruan, D.;Zhang, Y. N.;Zheng, C. T.;Huang, Z. H.;Fouad, A. M.;Abouelezz, K. F. M.
关键词:selenium; duckling; antioxidative biochemistry; muscle development
-
Effects of dietary inclusion of cassava starch-extraction-residue meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks
作者:Abouelezz, K. F. M.;Wang, S.;Xia, W. G.;Chen, W.;Zhang, Y. N.;Zheng, C. T.;Abouelezz, K. F. M.;Elokil, A. A.;Wang, S. L.;Li, K. C.;Huang, X. B.
关键词:cassava starch-extraction-residue meal; laying duck; productive performance; yolk fatty acids; lipid metabolism
-
Dietary requirements of sodium and chloride for slow-growing broiler breeds during finisher phase of production
作者:Yu, H.;Wang, Y. B.;Lin, X. J.;Jiang, S. Q.;Yu, H.;Azzam, M. M.;Alqhtani, A. H.;Al-Abdullatif, A. A.;Alhidary, I. A.
关键词:chickens; sodium requirement; chloride requirement; growth performance; meat quality
-
Effects of dietary substitution of peanut meal for soybean meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks
作者:Xia, W. G.;Abouelezz, K. F. M.;Wang, S.;Chen, W.;Zhang, Y. N.;Wang, S. L.;Huang, X. B.;Li, K. C.;Zheng, C. T.;Abouelezz, K. F. M.;Makled, M. N.;Elokil, A. A.
关键词:Egg yolk lipids; Feed alternatives; Laying waterfowl; Lipid metabolism; Productive performance
-
EFFECTS OF TRANSPLANTING CONDITIONS AND WATER MANAGEMENT ON THE YIELD, QUALITY AND AROMA OF FRAGRANT RICE
作者:Tong, T. Y.;Zhang, J. S.;Li, L.;Luo, H. W.;Cai, J. X.;Ma, L.;Mo, Z. W.;Tang, X. R.;Tong, T. Y.;Zhang, J. S.;Li, L.;Luo, H. W.;Ma, L.;Mo, Z. W.;Tang, X. R.;He, R. J.
关键词:rice; rainfed; aroma-related enzymes; 2-acetyl-1-pyrroline; yield