文献类型: 外文期刊
作者: Yu, Lijun 1 ; Xu, Lei 1 ; Tang, Yubang 1 ;
作者机构: 1.Jiangsu Acad Agr Sci, Inst Agr Facil & Equipments, Nanjing 210014, Jiangsu, Peoples R China
期刊名称:INTERNATIONAL CONFERENCE ON MATERIALS PROCESSING AND MECHANICAL MANUFACTURING ENGINEERING (MPMME 2015)
ISSN:
年卷期: 2015 年
页码:
收录情况: SCI
摘要: A starch-based biodegradable film was prepared in this paper, and the properties of the film were discussed. The film was prepared with polyethylene grafted and blended by epi-chlorohydrin modified-corn starch, linear low density polyethylene, low density polyethylene and maleic anhydride. Epoxy soybean oil was served as plasticizer and a small amout of ethy-lene propylene diene monomer was used as compatibilizer. 0.012mm thickness degradable films were prepared with various blow molding methods. FTIR was used to characterize the modified starch and SEM was used to observe the morphology of the film before and after the modification. The results showed that the film could maintain a excellent performance on me-chanical properties and degradation until the content of modified starch increased to 70% and have a good future in agricultural application.
- 相关文献
作者其他论文 更多>>
-
Extraction of flavonoids from black mulberry wine residues and their antioxidant and anticancer activity in vitro
作者:Ma, Jian;Ma, Yanhong;Jia, Feihong;Yu, Lijun;Huang, Wuyang;Ma, Jian;Ma, Yanhong;Jia, Feihong;Wang, Yu;Li, Peng;Liang, Liya;Ma, Yanhong
关键词:Black mulberry wine residues; Flavonoids; Ultrasound -assisted enzymatic extraction; Antioxidant capacity; Anticancer; Apoptosis
-
Biosynthesis of (S)-Equol from Soy Whey by Metabolically Engineered Escherichia coli
作者:Wang, Zhe;Li, Xiaonan;Azi, Fidelis;Dai, Yiqiang;Xu, Zhuang;Yu, Lijun;Zhou, Jianzhong;Xia, Xiudong;Wang, Zhe;Dai, Yiqiang;Dong, Mingsheng;Li, Xiaonan;Xu, Zhuang;Zhou, Jianzhong;Xia, Xiudong;Zhou, Jianzhong;Xia, Xiudong;Zhou, Jianzhong;Xia, Xiudong
关键词:soy whey; (S)-equol; daidzin; metabolic engineering; Escherichia coli
-
Biosynthesis of (S)-Equol from Soy Whey by Metabolically Engineered Escherichia coli
作者:Wang, Zhe;Li, Xiaonan;Azi, Fidelis;Dai, Yiqiang;Xu, Zhuang;Yu, Lijun;Zhou, Jianzhong;Xia, Xiudong;Wang, Zhe;Dai, Yiqiang;Dong, Mingsheng;Li, Xiaonan;Zhou, Jianzhong;Xia, Xiudong;Azi, Fidelis;Zhou, Jianzhong;Xia, Xiudong;Zhou, Jianzhong;Xia, Xiudong
关键词:soy whey; (S)-equol; daidzin; metabolic engineering; Escherichia coli
-
Effects of Modified Dietary Fiber from Fresh Corn Bracts on Obesity and Intestinal Microbiota in High-Fat-Diet Mice
作者:Geng, Ningning;Li, Ying;Song, Jiangfeng;Yu, Lijun;Zhang, Yan;Song, Jiangfeng;Wu, Caie;Wang, Hongjuan;Song, Jiangfeng
关键词:fresh corn bracts; modified dietary fiber; obese mice; intestinal microbiota
-
Hybridization of glucosyl stevioside and hydroxypropyl methylcellulose to improve the solubility of lutein
作者:Luo, Shuwei;Song, Jiangfeng;Wu, Caie;Luo, Shuwei;Yu, Lijun;Song, Jiangfeng;Li, Ying;Song, Jiangfeng;Zhang, Chenchen
关键词:Lutein; Glucosyl stevioside; Hydroxypropyl methylcellulose; Solubility