科研产出
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91Coupling Coordination Analysis of Natural Resource Utilization Benefits in Beijing From 1978 to 2018
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来源:FRONTIERS IN ENVIRONMENTAL SCIENCE
关键词: natural resource utilization benefits; coupling coordination relationship; influencing factors; evolution characteristics; Beijing
年份:2022
92The effect of dietary supplementation of Lactobacillus rhamnosus GCC-3 fermentation product on gut and liver health, and resistance against bacterial infection of the genetically improved farmed tilapia (GIFT, Oreochromis niloticus)
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来源:AQUACULTURE
关键词: Lactobacillus rhamnosus; Gut health; Liver health; Gut microbiota; Oreochromis niloticus
年份:2022
93Long-term fertilization enhances soil carbon stability by increasing the ratio of passive carbon: evidence from four typical croplands
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来源:PLANT AND SOIL
关键词: Chemical fertilization; Manure; Labile carbon; Non-labile carbon; Response ratio; Carbon accumulation
94Molecular Characteristics of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli Strains Isolated from Diseased Captive Giant Pandas (Ailuropoda melanoleuca) in China
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来源:MICROBIAL DRUG RESISTANCE
关键词: giant panda; Escherichia coli; antimicrobial resistance; virulence; genome sequencing
年份:2022
95Comparative Investigation on the Phytochemicals and Biological Activities of Jackfruit (Artocarpus heterophyllus Lam.) pulp from Five Cultivars
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来源:PLANT FOODS FOR HUMAN NUTRITION
关键词: Jackfruit; Cultivar; Phytochemical; Antioxidant capacity; Antitumor; Anti-inflammatory
97The anti-inflammatory activity of GABA-enriched Moringa oleifera leaves produced by fermentation with Lactobacillus plantarum LK-1
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来源:FRONTIERS IN NUTRITION
关键词: Moringa oleifera leaves; fermentation; gamma-aminobutyric acid; anti-inflammatory activity; RAW 264; 7 cells
年份:2023
98The elite eating quality alleles Wxb and ALKb are regulated by OsDOF18 and coordinately improve head rice yield
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来源:PLANT BIOTECHNOLOGY JOURNAL
关键词: rice; Waxy; ALK; milling quality; OsDOF18; breeding application
年份:2024
99Response of soil microbial properties in the life cycle of potatoes to organic substitution regimes in North China
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来源:SOIL & TILLAGE RESEARCH
关键词: Organic substitution regime; Potato growth period; Soil chemistry properties; Soil microbial diversity; Soil microbial network
年份:2024
100Temperature-responsive palm oil-based-oleogels for encapsulation of D-limonene: effect of fat crystallisation and melting point
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来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
关键词: crystal morphology; D-limonene; flavour release; oleogel; thermodynamic
年份:2024