科研产出
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105921Lactobacillus fermentum B153 from human colostrum modulates intestinal immunity and gut microbiota in obese mice model
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来源:JOURNAL OF FUNCTIONAL FOODS
关键词: colostrum; Obesity; Gut microbiota; Intestinal immunity
年份:2025
105922The Chicken HDAC4 Promoter and Its Regulation by MYC and HIF1A
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来源:GENES
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年份:2024
105923A Comparative Transcriptomic and Proteomic Analysis of the Pileus of Agaricus bisporus During Its Different Developmental Phases
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来源:AGRICULTURE-BASEL
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年份:2024
105924A portable LED-induced fluorescence system for quantitative detection of different kinds of vegetable oil adulteration
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来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS
关键词: Vegetable oils; Adulteration; Portable system; Normalized spectral ratio (NSR); Quantitative
年份:2025
105925Exploration of the fitting of Peleg equation and its application in the semidry milling of the glutinous brown rice
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来源:JOURNAL OF CEREAL SCIENCE
关键词: Peleg equation; GBR; Semidry milling
年份:2025
105926Advancing ecological restoration: A novel 3D interpolation method for assessing ammonia-nitrogen pollution in rare earth mining areas
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来源:EXPERT SYSTEMS WITH APPLICATIONS
关键词: Ammonia nitrogen; Hierarchical modeling; Geostatistics; Bayesian prediction; Three-dimensional spatial interpolation
年份:2025
105927Adsorption and in vitro controlled-release properties of a soybean cellulose nanocrystal/polyacrylamide-based hydrogel as a carrier for different polyphenols
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来源:FOOD CHEMISTRY
关键词: Hydrogel; Polyphenols; Absorption; Release; Bioavailability
年份:2025
105928Effects of bio-nano-selenium on wheat grain morphology, selenium transport enrichment and antioxidant enzyme activities
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来源:FRONTIERS IN PLANT SCIENCE
关键词: bio-nano-selenium; wheat; physiological indicators; grain morphology; agronomic traits
年份:2025
105929Protection Evaluation of a New Attenuated ASFV by Deletion of the L60L and CD2v Genes against Homologous Challenge
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来源:VIRUSES-BASEL
关键词: African swine fever; African swine fever virus; recombinant virus; deletion; live attenuated vaccine candidate
年份:2024
105930Comparative analysis of meat quality of Laiwu black, Minxinan black and Hyla rabbits
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来源:ARCHIVES ANIMAL BREEDING
年份:2024