31Complete Genome Sequence of a Reovirus Isolated from Grass Carp, Indicating Different Genotypes of GCRV in China

作者： Wang, Qing; Zeng, Weiwei; Liu, Chun; Zhang, Chao; Wang, Yingying; Shi, Cunbin; Wu, Shuqin; Zhang, Chao; SCI

机构： Chinese Acad Fishery Sci, Pearl River Fishery Res Inst, Minist Agr, Key Lab Fishery Drug Dev, Guangzhou, Guangdong, Peoples R China; Fisheries Bur Jining, Jining, Shandong, Peoples R China;

来源：JOURNAL OF VIROLOGY

32Comparison of thermal, ultraviolet-c, and high pressure treatments on quality parameters of watermelon juice

作者： Zhang, Chao; Li, Wu; Xu, Yong; Ma, Yue; Zhao, Xiaoyan; Trierweiler, Bernhard; Butz, Peter; Ruefer, Corinna E.; SCI

机构： Beijing Acad Agr & Forestry Sci, Vegetable Res Ctr, Beijing 100097, Peoples R China; Fed Res Inst Nutr & Food, Max Rubner Inst, D-76131 Karlsruhe, Germany;

来源：FOOD CHEMISTRY

关键词： watermelon juice ultraviolet-c high pressure browning lycopene dynamic viscosity

33Composition, antimicrobial activity, and antiproliferative capacity of anthocyanin extracts of purple corn (Zea mays L.) from China

作者： Zhao, Xiaoyan; Zhang, Chao; Ma, Yue; Guigas, Claudia; Corrales, Margarita; Tauscher, Bernhard; Hu, Xiaosong; SCI

机构： Beijing Acad Agr & Forestry Sci, Beijing 100097, Peoples R China; Max Rubner Inst, D-76131 Karlsruhe, Germany; Chinese Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100094, Peoples R China;

来源：EUROPEAN FOOD RESEARCH AND TECHNOLOGY

关键词： Antimicrobial Antiproliferation Purple corn Anthocyanin Chinese

34A highly selective electrochemical sensor based on molecularly imprinted polypyrrole-modified gold electrode for the determination of glyphosate in cucumber and tap water

作者： Zhang, Chao; She, Yongxin; Zhao, Fengnian; Jin, Maojun; Zheng, Lufei; Wang, Shanshan; Jin, Fen; Shao, Hua; Wang, Jing; Li, Tengfei; Guo, Yirong; Liu, Haijin; SCI

机构： Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Key Lab Agroprod Qual & Food Safety, Minist Agr, Beijing 100081, Peoples R China; Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Key Lab Agroprod Qual & Food Safety, Minist Agr, Beijing 100081, Peopl;

来源：ANALYTICAL AND BIOANALYTICAL CHEMISTRY

关键词： Electrochemical sensor Molecularly imprinted polypyrrole Glyphosate Cucumber Tap water

35Characterization of a new yellow pigment from model reaction system related to garlic greening

作者： Wang, Dan; Li, Xihong; Wang, Dan; Zhao, Xiaoyan; Zhang, Chao; Ma, Yue; SCI

机构： Tianjin Univ Sci & Technol, Key Lab Food Nutr & Safety, Minist Educ, Tianjin 300457, Peoples R China; Beijing Acad Agr & Forestry Sci, Vegetable Res Ctr, Beijing 100097, Peoples R China;

来源：EUROPEAN FOOD RESEARCH AND TECHNOLOGY

关键词： Precursor Yellow pigment Pyruvic acid Model reaction system

36Algicidal activity and potential mechanisms of ginkgolic acids isolated from Ginkgo biloba exocarp on Microcystis aeruginosa

作者： Zhang, Chao; Ling, Fei; Yi, Yang-Lei; Wang, Gao-Xue; Zhang, Hong-Yu; SCI

机构： Northwest A&F Univ, Yangling 712100, Peoples R China; Chinese Acad Fishery Sci, Beijing 100141, Peoples R China;

来源：JOURNAL OF APPLIED PHYCOLOGY

关键词： Microcystis aeruginosa Ginkgolic acids Algicidal activity Cell morphology Oxidative damage Gene expression

37Selective Determination of Chloramphenicol in Milk Samples by the Solid-Phase Extraction Based on Dummy Molecularly Imprinted Polymer

作者： Zhao, Fengnian; She, Yongxin; Zhang, Chao; Wang, Shanshan; Jin, Fen; Jin, Maojun; Shao, Hua; Zheng, Lufei; Wang, Jing; Du, Xinwei; SCI

机构： Chinese Acad Agr Sci, Key Lab Agroprod Qual & Food Safety, Inst Qual Stand & Testing Technol Agroprod, Beijing 100081, Peoples R China; Chinese Acad Agr Sci, Key Lab Agroprod Qual & Food Safety, Inst Qual Sta;

来源：FOOD ANALYTICAL METHODS

关键词： Chloramphenicol Molecularly imprinted polymers Solid-phase extraction Milk sample

38Inactivation of polyphenol oxidase from frozen red raspberry (Rubus idaeus L.) by high pressure carbon dioxide treatment

作者： Liu, Ye; Liao, Xiao J.; Hu, Xiao S.; Liu, Ye; Zhang, Chao; Zhao, Xiao Y.; Ma, Yue; Li, Wu; SCI

机构： China Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China; Beijing Acad Agr & Forestry Sci, Vegetable Res Ctr, Beijing 100097, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： High pressure carbon dioxide inactivation kinetic analysis polyphenol oxidase red raspberry

39Subcritical water extraction combined with molecular imprinting technology for sample preparation in the detection of triazine herbicides

作者： Zhao, Fengnian; Wang, Shanshan; She, Yongxin; Zhang, Chao; Zheng, Lufei; Jin, Maojun; Shao, Hua; Jin, Fen; Du, Xinwei; Wang, Jing; Zhao, Fengnian; Wang, Shanshan; She, Yongxin; Zhang, Chao; Zheng, Lufei; Jin, Maojun; Shao, Hua; Jin, Fen; Du, Xinwei; Wang, Jing; SCI

机构： Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Beijing 100081, Peoples R China; Minist Agr, Key Lab Agroprod Safet;

来源：JOURNAL OF CHROMATOGRAPHY A

关键词： Subcritical water extraction Molecularly imprinted solid-phase extraction Triazine herbicides LC-MS/MS

40Effect of Anthocyanins from Purple Corn (Zea mays L.) on DF-1 Cells

作者： Huang, Ziteng; Zhao, Xiaoyan; Huang, Ziteng; Wang, Dan; Ma, Yue; Zhang, Chao; Wang, Yubin; Zhao, Xiaoyan; Huang, Ziteng; Wang, Dan; Ma, Yue; Zhang, Chao; Wang, Yubin; Zhao, Xiaoyan; SCI

机构： Beijing Agr Univ, Food Sci & Engn Coll, Beijing 102206, Peoples R China; Beijing Acad Agr & Forestry Sci, Key Lab Biol & Genet Improvement Hort Crops North, Minist Agr, Beijing Vegetable Res Ctr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Key Lab Biol & Genet Improvement Hort Crops North, Minist Agr, Beijing Vegetable Res Ctr, Beijing, P;

来源：PROCEEDINGS OF THE 2015 6TH INTERNATIONAL CONFERENCE ON MANUFACTURING SCIENCE AND ENGINEERING

关键词： Purple corn Anthocyanins MTT assay

年份：2016