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Characterization of the complete mitochondrial genome of Rhynocoris fuscipes (Fabricius 1787) (Hemiptera: Reduviidae)

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来源:MITOCHONDRIAL DNA PART B-RESOURCES年份:2022

关键词: Mitochondrial genome; Heteroptera; Reduviidae; Rhynocoris fuscipes

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Genome wide simple sequence repeats development and their application in genetic diversity analysis in wax gourd (Benincasa hispida)

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来源:PLANT BREEDING年份:2022

关键词: genetic diversity; phylogenetic tree; SSR; structure; wax gourd

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Enzymes-dependent antioxidant activity of sweet apricot kernel protein hydrolysates

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来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2022

关键词: Iron-chelating peptides; Sweet apricot kernel protein; Enzymatic hydrolysis; Enzymes-dependent structure-antioxidant ac-; tivity relationship

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The use of widely targeted metabolomics profiling to quantify differences in medicinally important compounds from five Curcuma (Zingiberaceae) species

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来源:INDUSTRIAL CROPS AND PRODUCTS年份:2022

关键词: Curcumin pathway; Phytochemistry; Turmeric; Pharmaceuticals Chinese traditional medicine

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iTRAQ-based quantitative proteomic analysis of porcine uterine fluid during pre-implantation period of pregnancy

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来源:JOURNAL OF PROTEOMICS年份:2022

关键词: Uterine fluid; Pre-implantation; iTRAQ-proteomics; Pig

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Control efficiency and mechanism of spinetoram seed-pelleting against the striped flea beetle Phyllotreta striolata

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来源:SCIENTIFIC REPORTS年份:2022
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LncRNA-IRAR-mediated regulation of insulin receptor transcripts in Drosophila melanogaster during nutritional stress

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机构:

来源:INSECT MOLECULAR BIOLOGY年份:2022

关键词: CRISPR-Cas9; Drosophila melanogaster; insulin receptor; lncRNA; starvation; stress

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Processing, digestion property and structure characterization of slowly digestible gorgon nut starch

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来源:FOOD SCIENCE AND BIOTECHNOLOGY年份:2022

关键词: Gorgon nut; Slowly digestible starch; Digestive property; Structure characterization; Processing technology

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Structure Elucidation and Toxicity Analysis of the Byproducts Formed after Biodegradation of Aflatoxins B1 and B2 Using Extracts of Mentha arvensis

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来源:TOXINS年份:2022

关键词: mycotoxins; maize; mass spectrometry; HPLC; Aspergillus flavus

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An alternative strategy for enhancing stability and antimicrobial activity of catechins by natural deep eutectic solvents

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来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2022

关键词: Nature deep eutectic solvents; Catechins; Stability; Antimicrobial activity; Hydrogen bonding network

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