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One-Pot Preparation of Mixed-Mode Reversed-Phase Anion-Exchange Silica Sorbent and its Application in the Detection of Cyclopiazonic Acid in Feeds and Agricultural Products

SCI

机构:

来源:FOODS年份:2024

关键词: cyclopiazonic acid; pyridine and octyl co-bonded silica; mixed-mode; agricultural products; UPLC-MS/MS

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Prediction of the Potentially Suitable Areas of Actinidia latifolia in China Based on Climate Change Using the Optimized MaxEnt Model

SCI

机构:

来源:SUSTAINABILITY年份:2024

关键词: kiwifruit; maximum entropy method; climate change; environmental factors; suitable habitat; conservation biology

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Impact of Co-60 γ-ray irradiation on the cross-linking and stability of fish collagen: Structural changes and digestibility

SCI

机构:

来源:FOOD HYDROCOLLOIDS年份:2024

关键词: Skin collagen; Co-60 gamma-ray irradiation; Structural analysis; Cross-linking; Tolerability evaluation

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A membrane associated tandem kinase from wild emmer wheat confers broad-spectrum resistance to powdery mildew

SCI

机构:

来源:NATURE COMMUNICATIONS年份:2024
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Metabolic basis for superior antioxidant capacity of red-fleshed peaches

SCI

机构:

来源:FOOD CHEMISTRY-X年份:2024

关键词: Red-fleshed peach; Phenolic compounds; Antioxidant activity; Anthocyanins; Phenolic acids

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Effects of Biochar and Straw Amendment on Soil Fertility and Microbial Communities in Paddy Soils

SCI

机构:

来源:PLANTS-BASEL年份:2024

关键词: biochar; straw; soil microorganism; soil DOM; carbon components

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Assessment of probiotic Bacillus velezensis supplementation to reduce Campylobacter jejuni colonization in chickens

SCI

机构:

来源:POULTRY SCIENCE年份:2024

关键词: probiotic; Bacillus velezensis; antimicrobial activity; Campylobacter jejuni; chicken

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Ocean deoxygenation dampens resistance of diatoms to ocean acidification in darkness

SCI

机构:

来源:FRONTIERS IN MARINE SCIENCE年份:2024

关键词: ocean deoxygenation; diatom; darkness tolerance; prolonged darkness; seed bank

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A Sweet Potato MYB Transcription Factor IbMYB330 Enhances Tolerance to Drought and Salt Stress in Transgenic Tobacco

SCI

机构:

来源:GENES年份:2024

关键词: IbMYB330; sweet potato; drought and salt tolerance; gene overexpression; tobacco

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Comparative study of volatile organic compound profiles in aromatic and non-aromatic rice cultivars using HS-GC-IMS and their correlation with sensory evaluation

SCI

机构:

来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2024

关键词: Aromatic rice; Non -aromatic rice; HS-GC -IMS; Sensory evaluation; Correlation analysis

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