[1]An approach for long-term preservation of Blumeria graminis f. sp tritici. Gong, Shuangjun,Yang, Lijun,Xiang, Libo,Shi, Wenqi,Xue, Minfeng,Zeng, Fansong,Zhang, Xuejiang,Wang, Hua,Yu, Dazhao.

[2]Cryopreservation of Citrus anthers in the National Crop Genebank of China. Zhang, Jin-Mei,Lu, Xin-Xiong,Xin, Xia,Yin, Guang-Kun,He, Juan-Juan,Huang, Bin,Chen, Xiao-Ling,Huang, Bin,Jiang, Dong. 2017

[3]Vitrification-cryopreservation, an efficient method for eliminating Candidatus Liberobacter asiaticus, the citrus Huanglongbing pathogen, from in vitro adult shoot tips. Ding, Fang,Zhong, Yun,Cao, Qing,Yi, Ganjun,Ding, Fang,Jin, Shuangxia,Hong, Ni,Wang, Guoping,Ding, Fang,Zhong, Yun,Cao, Qing,Yi, Ganjun,Cao, Qing,Hong, Ni,Wang, Guoping. 2008

[4]Selection of cold tolerant somaclonal variant from Citrus sinensis cv. Jincheng and genetic stability evaluation of its cold tolerance. Lin, DB,Yan, QS,Shen, DX. 1999

[5]Mapping of quantitative trait loci for kernel row number in maize across seven environments. Lu, Ming,Xie, Chuan-Xiao,Li, Xin-Hai,Hao, Zhuan-Fang,Li, Ming-Shun,Weng, Jian-Feng,Zhang, De-Gui,Bai, Li,Zhang, Shi-Huang,Lu, Ming.

[6]Effects of Different Conservation Methods on the Genetic Stability of Potato Germplasm. Bai, J. M.,Chen, X. L.,Lu, X. X.,Xin, X.,Zhang, Z. E.,Zhang, J. M.,Bai, J. M.,Sui, Q. J.,Liu, X. C.,Sun, B. Sh..

[7]Identification of a highly successful cryopreservation method (droplet-vitrification) for petunia. Zhang, Jin-Mei,Chen, Xiao-Ling,Huang, Bin,Zhou, Yuan-Chang,Zhang, Xiao-Ning,Volk, Gayle M..

[8]Molecular assessment of genetic identity and genetic stability in banana cultivars (Musa spp.) from China using ISSR markers. Lu, Ying,Zhang, Xin,Pu, Jinji,Qi, Yanxian,Xie, Yixian. 2011

[9]The Synthesis and Accumulation of Resveratrol Are Associated with Veraison and Abscisic Acid Concentration in Beihong (Vitis vinifera x Vitis amurensis) Berry Skin. Wang, Junfang,Wang, Shuqin,Liu, Guotian,Duan, Wei,Li, Shaohua,Wang, Lijun,Wang, Junfang,Wang, Shuqin,Liu, Guotian,Duan, Wei,Li, Shaohua,Wang, Lijun,Wang, Junfang,Wang, Shuqin,Liu, Guotian,Edwards, Everard J.. 2016

[10]Insulation grapes cold winter effect. Guo Shao-jie,Li Ming. 2013

[11]QuEChERS in Combination with Ultrasound-Assisted Dispersive Liquid-Liquid Microextraction Based on Solidification of Floating Organic Droplet Method for the Simultaneous Analysis of Six Fungicides in Grape. You, Xiangwei,Jiang, Wenqing,Liu, Fengmao,Liu, Congyun. 2013

[12]Research on Grape Deterioration Process via Volatiles-Using Long Optical-Path Infrared Spectroscopy and Simplified E-Nose. Zheng Wen-gang,Jiao Lei-zi,Zhao Xian-de,Dong Da-ming. 2016

[13]Effects of High CO2 Package on Quality of Kyoho Grape during Storage. Li Lixiu,Zhu Zhiqiang,Zhang Ping,Li Zhiwen. 2011

[14]GENETIC RELATIONSHIPS OF CHINESE GRAPE ACCESSION TO EUROPEAN AND AMERICAN CULTIVARS ASSESSED BY MICROSATELLITE MARKERS. Guo, D. L.,Zhang, J. Y.,Zhang, G. H.,Li, M.,Liu, C. H.. 2010

[15]Stereoselective dissipation of epoxiconazole in grape (Vitis vinifera cv. Kyoho) and soil under field conditions. Liang, Hongwu,Li, Li,Li, Wei,Qiu, Jing,Liang, Hongwu,Zhou, Zhiqiang,Liu, Fengmao,Qiu, Lihong.

[16]Residue Determination of cis-Epoxiconazole Enantiomers in Fruit and Tea by Ultra Performance Convergence Chromatography Combined with Quadrupole Time-of-Flight Mass Spectrometry. Zhao Yue-Chen,Cui Xin-Yi,Zhang Xin-Zhong,Luo Feng-Jian,Zhou Li,Chen Zong-Mao. 2016

[17]Changes of flavonol synthase and flavonol contents during grape berry development. Fang, Fang,Huang, Wei-Dong,Tang, Ke. 2013

[18]Effects of different photorespiration inhibitors on photosynthetic characteristics and berry quality of Vitis amurensis Rupr.. Liu, Liyuan,Wang, Shan,Li, Hua,Wang, Zhenxing,Zhao, Xianhua,Nan, Lijun,Nan, Hailong. 2015

[19]Parameter optimization in soluble solid content prediction of entire bunches of grape based on near infrared spectroscopic technique. Yu, Jing,Sun, Xiangyu,Huang, Weidong,Wang, Hui.

[20]Genetic diversity in some grape varieties revealed by SCoT analyses. Guo, Da-Long,Zhang, Jun-Yu,Liu, Chong-Huai.