您好,欢迎访问中国水产科学研究院 机构知识库!

Effects of rearing temperature on growth, metabolism and thermal tolerance of juvenile sea cucumber, Apostichopus japonicus Selenka: critical thermal maximum (CTmax) and hsps gene expression

文献类型: 外文期刊

作者: Wang, Qing-Lin 1 ; Dong, Yun-Wei 2 ; Qin, Chuan-Xin 3 ; Yu, Shan-Shan 1 ; Dong, Shuang-Lin 1 ; Wang, Fang 1 ;

作者机构: 1.Ocean Univ China, Coll Fisheries, Key Lab Mariculture, Minist Educ, Qingdao, Peoples R China

2.Xiamen Univ, Coll Oceanog & Environm Sci, State Key Lab Marine Environm Sci, Xiamen 361005, Peoples R China

3.Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, Guangzhou, Guangdong, Peoples R China

关键词: rearing temperature;sea cucumber;growth;metabolic performance;thermal tolerance;critical thermal maxima

期刊名称:AQUACULTURE RESEARCH ( 影响因子:2.082; 五年影响因子:2.415 )

ISSN:

年卷期:

页码:

收录情况: SCI

摘要: Effects of different rearing temperatures (16, 21 and 26 degrees C) on growth, metabolic performance and thermal tolerance of juvenile sea cucumber Apostichopus japonicus (initial body weight 7.72 +/- 0.96g, mean +/- SD) were investigated in this study. During the 40-day experiment, growth, metabolic performance, food intake and energy budget at different reared temperatures were determined. Sea cucumbers rearing at 16 degrees C obtained better growth (final body weight 11.96 +/- 0.35g) than those reared at 21 (10.33 +/- 0.41g) and 26 degrees C (8.31 +/- 0.19g) (P<0.05), and more energy was allocated for growth at 16 degrees C (162.73 +/- 11.85J g(-1)d(-1)) than those at 21(79.61 +/- 6.76J g(-1)d(-1)) and 26 degrees C (27.07 +/- 4.30Jg(-1)d(-1)) (P<0.05). Critical thermal maxima (CTmax) values of juvenile sea cucumbers reared at 16, 21 and 26 degrees C were 33.1, 34.1 and 36.6 degrees C, respectively, and the upregulation of hsps in sea cucumbers reared at 26 degrees C was higher than those acclimated at lower temperatures (16 and 21 degrees C), indicating that temperature acclimation could change the thermal tolerance of the sea cucumber, and CTmax and hsps were sensitive indicators of the sea cucumber's thermal tolerance.

  • 相关文献

[1]Effect of rearing temperature on growth and thermal tolerance of Schizothorax (Racoma) kozlovi larvae and juveniles. He, Yongfeng,Wu, Xingbing,Zhu, Yongjiu,Li, Haocheng,Li, Xuemei,Yang, Deguo.

[2]Effects of the diatom Cylindrotheca fusiformis on the growth of the sea cucumber Apostichopus japonicus and water quality in ponds. Li, Junwei,Dong, Shuanglin,Tian, Xiangli,Shi, Ce,Wang, Fang,Gao, Qinfeng,Li, Junwei,Zhu, Changbo.

[3]Characterization of antimicrobial resistance of Vibrio parahaemolyticus from cultured sea cucumbers (Apostichopus japonicas). Jiang, Y.,Yao, L.,Li, F.,Tan, Z.,Zhai, Y.,Wang, L..

[4]Large-scale mortality and limited expression of heat shock proteins of aestivating sea cucumbers Apostichopus japonicus after acute salinity decrease. Meng, Xian-Liang,Dong, Yun-Wei,Meng, Xian-Liang,Dong, Shuang-Lin.

[5]Ecological effects of co-culturing sea cucumber Apostichopus japonicus (Selenka) with scallop Chlamys farreri in earthen ponds. Ren Yichao,Dong Shuanglin,Wang Fang,Tian Xiangli,Gao Qinfeng,Qin Chuanxin. 2012

[6]Bacterial diversity of gut content in sea cucumber (Apostichopus japonicus) and its habitat surface sediment. Gao Fei,Tan Jie,Sun Huiling,Yan Jingping. 2014

[7]Development of New Microsatellite DNA Markers from Apostichopus japonicus and Their Cross-Species Application in Parastichopus parvimensis and Pathallus mollis. Liao, Meijie,Wang, Yingeng,Rong, Xiaojun,Zhang, Zheng,Li, Bin,Wang, Lan,Chen, Guiping. 2011

[8]Demographic analysis based on the growth parameter of sharks. Chen, PM,Yuan, WW.

[9]Acclimation of bloom-forming and perennial seaweeds to elevated pCO(2) conserved across levels of environmental complexity. Xu, Dong,Lin, Fan,Zhang, Xiao W.,Fan, Xiao,Teng, Lin H.,Wang, Yi T.,Zhuang, Zhi M.,Ye, Naihao,Xu, Dong,Ye, Naihao,Schaum, Charlotte-Elisa,Sun, Ke,Sun, Ke,Munroe, James R..

[10]Use of Nannochloropsis sp isolated from the East China Sea in larval rearing of sea cucumber (Apostichopus japonicus). Tan, Jie,Liu, Changlin,Li, Fenghui,Sun, Huiling,Yan, Jingping,Sun, Xiaojie,Wang, Liang,Wang, Xiaojun.

[11]Growth performance and nutritional composition of Hemifusus ternatanus under artificial culturing conditions. Tang, Baojun,Wei, Wei,Huang, Yanqing,Zou, Xiong,Yue, Yanfeng,Wei, Wei.

[12]Effects of emodin and vitamin E on the growth and crowding stress of Wuchang bream (Megalobrama amblycephala). Liu, Bo,Xu, Pao,Xie, Jun,Ge, Xianping,Zhou, Qunlan,Miao, Linghong,Ren, Mingchun,Pan, Liangkun,Chen, Ruli,Liu, Bo,Xu, Pao,Xie, Jun,Ge, Xianping,Xia, Silei,Song, Changyou.

[13]Transcriptic analysis of Huanghai No. 1 strain of Chinese shrimp Fenneropenaeus chinensis using 454 pyrosequencing. He, Yuying,Liu, Ping,Wang, Qingyin,Li, Jian,Li, Zhaoxia.

[14]Effect of feeding Artemia nauplii enriched with different enhancement products on larval performance of golden pompano Trachinotus ovatus (Linnaeus, 1758). Ma, Zhenhua,Zheng, Panlong,He, Dan,Jiang, Shigui,Ma, Zhenhua,Zheng, Panlong,He, Dan,Qin, Jian G..

[15]Effects of dietary ethoxyquin on growth, feed utilization and residue in the muscle of juvenile Japanese seabass, Lateolabrax japonicus. Wang, Jun,Ai, Qinghui,Mai, Kangsen,Xu, Houguo,Zuo, Rantao,Xu, Wei,Zhang, Wenbing,Wang, Jun,Zhang, Chunxiao.

[16]Comparison of Growth Performances, Nutritional Composition in Muscle of Diploid and Triploid Masu Salmon (Oncorhynchus masou B., 1856). Wang, Chang-an,Xu, Qi-you,Bai, Qing-li,Yin, Jia-sheng,Jia, Zhong-he,Wang, Chang-an.

[17]Effect of dietary copper on the growth performance, non-specific immunity and resistance to Aeromonas hydrophila of juvenile Chinese mitten crab, Eriocheir sinensis. Sun, Shengming,Yu, Na,Jiang, Haibo,Chen, Liqiao,Qin, Jianguang,Sun, Shengming,Ge, Xianping.

[18]Characterization of a long-chain fatty acid-CoA ligase 1 gene and association between its SNPs and growth traits in the clam Meretrix meretrix. Dai, Ping,Huan, Pin,Wang, Hongxia,Liu, Baozhong,Dai, Ping,Lu, Xia.

[19]Preliminary investigation into the contribution of bioflocs on protein nutrition of Litopenaeus vannamei fed with different dietary protein levels in zero-water exchange culture tanks. Xu, Wu-Jie,Pan, Lu-Qing,Zhao, Da-Hu,Huang, Jie.

[20]Vitamin C requirement of adult genetically improved farmed tilapia, Oreochromis niloticus. Wu, Fan,Huang, Feng,Wen, Hua,Jiang, Ming,Liu, Wei,Tian, Juan,Yang, Chang Geng.

作者其他论文 更多>>