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Dilemma between yield and quality: Multigenerational effect of elevated CO2 and nitrogen supply on wheat cultivars

文献类型： 外文期刊

作者： Wang, Xizi 1 ; Yang, Xin 2 ; Li, Shenglan 3 ; Li, Xiangnan 4 ; Liang, Kehao 1 ; Liu, Fulai 1 ;

作者机构： 1.Univ Copenhagen, Fac Sci, Dept Plant & Environm Sci, Tastrup, Denmark

2.Guangdong Acad Agr Sci, Inst Facil Agr, Guangzhou, Peoples R China

3.Nanjing Univ Informat Sci & Technol, Collaborat Innovat Ctr Forecast & Evaluat Meteorol, Nanjing, Peoples R China

4.Chinese Acad Sci, Northeast Inst Geog & Agroecol, Key Lab Mollisols Agroecol, Changchun, Peoples R China

5.Univ Copenhagen, Fac Sci, Dept Plant & Environm Sci, Hojbakkegard Alle 13, DK-2630 Tastrup, Denmark

关键词： biomass; CO2 enrichment; minerals; multiple generations; nitrogen supply; wheat

期刊名称：JOURNAL OF AGRONOMY AND CROP SCIENCE （ 影响因子：3.5； 五年影响因子：4.2 ）

ISSN： 0931-2250

年卷期： 2023 年

页码：

收录情况： SCI

摘要： Studying the long-term effect of elevated atmospheric CO2 concentration (e[CO2]) on wheat (Triticum aestivum L.) over multiple generations has received increasing attention. Here, five wheat cultivars were grown under ambient CO2 concentration (a[CO2], 400 ppm) and e[CO2] (800 ppm), respectively, for three consecutive generations (G1 to G3) under two nitrogen (N) levels (1N and 2N). Compared to plants grown under a[CO2], e[CO2] increased shoot biomass and grain yield (GY) over three generations and the enhancement was greater in G3 than in G1. However, plant N concentration was lowered by e[CO2] and the reduction was not mitigated by higher N supply. The carbon (C) concentration significantly increased in leaf and stem but decreased in grain, indicating an inhibited C translocation to grain under e[CO2]. Most importantly, these negative impacts were exacerbated in G3. Concentrations of mineral nutrients in grain were significantly lowered by e[CO2] with larger reduction in G3 than in G1 in some micronutrients such as Zn, Cu and Fe. These findings suggest that long-term exposure to e[CO2] sustained the positive effects on plant growth and production but aggravated the reduction of grain quality over multiple generations. Among the five cultivars, 325Jimai showed the greatest increase in shoot biomass and GY, and a greater sink capacity compared with the other cultivars, indicating its potential for future breeding strategies.

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