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12569条记录
Effects of Three Sources of Astaxanthin on the Growth, Coloration, and Antioxidant Capacity of Rainbow Trout (Oncorhynchus mykiss) during Long-Term Feeding

SCI

机构:

来源:FISHES年份:2024

关键词: astaxanthin; Oncorhynchus mykiss; growth performance; coloration; antioxidant capacity

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Physicochemical properties and oil-water interfacial behavior of subcritical water-treated coconut (Cocos nucifera L.) globulins

SCI

机构:

来源:FOOD HYDROCOLLOIDS年份:2024

关键词: Coconut globulins; Subcritical water treatment; Conformational flexibility; Interfacial properties; Emulsion stability

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A comprehensive study of the colloidal properties, biocompatibility, and synergistic antioxidant actions of Antarctic krill phospholipids

SCI

机构:

来源:FOOD CHEMISTRY年份:2024

关键词: Antarctic krill; PUFAs-esterified phospholipid; Antioxidant; Synergy; Oxygen-sensitive

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Lipid changes and volatile compounds formation in different processing stages of dry-cured Spanish mackerel

SCI

机构:

来源:FOOD QUALITY AND SAFETY年份:2024

关键词: Dry-cured Spanish mackerel; lipids; volatile compounds; principal component analysis; Spearman's correlation analysis

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Changes in size-dependent Chlorophyll a concentration and group-specific picophytoplankton abundance in short-term nutrient-addition experiments in the Equatorial Eastern Indian Ocean

SCI

机构:

来源:FRONTIERS IN MARINE SCIENCE年份:2024

关键词: phytoplankton; chlorophyll a; size-dependent responses; incubation; nutrient; short-term disturbance; Indian ocean

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Identification and functional characterization of laminin receptor in the mud crab, Scylla paramamosain, in response to MCDV-1 challenge

SCI

机构:

来源:FISH & SHELLFISH IMMUNOLOGY年份:2024

关键词: Scylla paramamosain; Laminin receptor; MCDV-1; RNA interference

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β-Sitosterol Reduces the Content of Triglyceride and Cholesterol in a High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease Zebrafish (Danio rerio) Model

SCI

机构:

来源:ANIMALS年份:2024

关键词: beta-sitosterol; non-alcoholic fatty liver disease model; zebrafish; high-fat diet; blood fat untargeted lipidomics; lipid metabolism

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Comparative metabolomics study on the quality of Antarctic krill (Euphausia superba) stored at different temperatures

SCI

机构:

来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY年份:2024

关键词: Antarctic krill; metabolomics; quality biomarkers; short-term storage; temperature variation

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Vocalization Pattern and Echolocation Signal Characteristics of Yangtze Finless Porpoise (Neophocaena asiaeorientalis asiaeorientalis) in Captivity

SCI

机构:

来源:FISHES年份:2024

关键词: Yangtze finless porpoise; echolocation signal; behavioral state; diurnal variation; ambiguity function

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Moderate effect of calcium peroxide enhanced coagulation on algae containing water: cell characteristics and disinfection by-products formation

SCI

机构:

来源:JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING年份:2024

关键词: Microcystis aeruginosa; Calcium peroxide; Algal organic matter; Cell characteristics; Disinfection by-products

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