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Positive effects of dietary Clostridium butyricum supplementation on growth performance, antioxidant capacity, immaunity and viability against hypoxic stress in largemouth bass
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来源:FRONTIERS IN IMMUNOLOGY年份:2023关键词: Clostridium butyricum; Largemouth bass; growth performance; antioxidant status; immune response
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Effect of alkaline ionised water on grass carp fillets: insight into physicochemical, microbial composition and miofibrillar proteins
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来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY年份:2023关键词: Alkaline ionised water; grass carp; microbial 16S rRNA sequencing; myofibril; quality
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