SCI
机构:
来源:AGRICULTURE-BASEL年份:2023
关键词:
TSCD5; chlorophyll biosynthesis; chloroplast development; high temperature; rice
SCI
机构:
来源:JOURNAL OF THE ENTOMOLOGICAL RESEARCH SOCIETY年份:2023
关键词:
Hermetia illucens; Knowledge Mapping; Evolution of Frontiers; CiteSpace
SCI
机构:
来源:FOOD RESEARCH INTERNATIONAL年份:2023
关键词:
Whole highland barley flour; Continuous instant pressure drop; Rheological properties; Volatile flavor compounds
SCI
机构:
来源:SCIENTIA HORTICULTURAE年份:2023
关键词:
Solanaceous vegetables; Photosynthesis; Abiotic stresses; Oxidative damage; Root growth; Antioxidant enzymes
SCI
机构:
来源:MOLECULES年份:2023
关键词:
highland barley bran; phenolic compounds; antioxidant activity; alpha-glucosidase; alpha-amylase
SCI
机构:
来源:PLOS ONE年份:2023
SCI
机构:
来源:MOLECULES年份:2023
关键词:
black highland barley; polyphenols; ultrasound; germination; antioxidant activity
SCI
机构:
来源:BMC CANCER年份:2023
SCI
机构:
来源:FOODS年份:2023
关键词:
functional properties; decolorized protein; highland barley; proanthocyanidin; structural changes
SCI
机构:
来源:SCIENTIA HORTICULTURAE年份:2023
关键词:
Brackish water irrigation; Lycium barbarum; Micro -nano bubble aerated water irrigation; Qaidam Basin; Seedlings