作者:
机构:
来源:FOODS
关键词:
resveratrol; bioactivities; anticancer; anti-obesity; antidiabetes; molecular mechanisms
年份:2020
作者:
机构:
来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
关键词:
Glyphodes pyloalis Walker; transcriptome analysis; chitin metabolism; detoxifying enzymes; biological control
年份:2020
作者:
机构:
来源:CROP JOURNAL
关键词:
Fhb1; Fusarium head blight resistance; Fusarium graminearum; Triticum aestivum; Wheat breeding
年份:2019
作者:
机构:
来源:PLANT PHYSIOLOGY
年份:2019
作者:
机构:
来源:FOOD CHEMISTRY
关键词:
Cow milk; Isotope ratio mass spectrometry (IRMS); Lactation; Sampling time; Geographic origin; Traceability
年份:2020
作者:
机构:
来源:TURKISH JOURNAL OF FIELD CROPS
关键词:
Clustering analysis; genetic correlation; high nitrogen use efficiency; nitrogen accumulation; nitrogen transport; winter wheat
年份:2019
作者:
机构:
来源:JOURNAL OF DAIRY SCIENCE
关键词:
cow milk; lipidomics; pasteurized treatment; UHT treatment
年份:2020
作者:
机构:
来源:INTERNATIONAL AGROPHYSICS
关键词:
ultraviolet-C; ABA; active oxygen metabolism; flavonoids; soybean
年份:2020
作者:
机构:
来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
关键词:
abiotic stress response; Genome-wide analysis; Negatively regulation; SRS family; Soybean
年份:2020
作者:
机构:
来源:MITOCHONDRIAL DNA PART B-RESOURCES
关键词:
Paphiopedilum wardii; Illumina sequencing; chloroplast genome; MITObim
年份:2018