作者:
机构:
来源:JOURNAL OF FOOD PROCESSING AND PRESERVATION
年份:2022
作者:
机构:
来源:FOOD PACKAGING AND SHELF LIFE
关键词:
Metallized PP; Ionizing radiation; Additives; Migration behavior; Risk assessment
年份:2022
作者:
机构:
来源:FOOD BIOSCIENCE
关键词:
Agaricus bisporus; Pseudomonas putida; Microbial communities; Microbial cooperation; Microbial agent; Microbial ecological networks
年份:2024
作者:
机构:
来源:PLANT PHYSIOLOGY AND BIOCHEMISTRY
关键词:
Ions; Leaves; Low phosphorus; Metabolomics; Soybean; Transcriptomics
年份:2023
作者:
机构:
来源:ANIMALS
关键词:
dietary protein levels; Jersey-yak; proteomic; LL muscle; TMT
年份:2024
作者:
机构:
来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
关键词:
Raf-like kinase; synteny; VIGS; gene expression; genome-wide analysis
年份:2021
作者:
机构:
来源:SCIENCE OF THE TOTAL ENVIRONMENT
关键词:
Ryegrass; Bioremediation; Soil rare species; Bacteria; Inter -kingdom interactions
年份:2024
作者:
机构:
来源:JOURNAL OF THE WORLD AQUACULTURE SOCIETY
关键词:
Acipenser schrenckii; differentially expressed genes; l-alanyl-l-glutamine; liver; transcriptome
作者:
机构:
来源:SPECTROSCOPY AND SPECTRAL ANALYSIS
关键词:
Calcium containing additives; Straw; Dissolved organic matter; 3DEEM; Parallel factor analysis
年份:2024
作者:
机构:
来源:FOOD CHEMISTRY
关键词:
Polyphenols; Ultrasonic-assisted extraction; LC-MS/MS; alpha-Glucosidase; Inhibition kinetic; Molecular docking
年份:2022