1Purification, Fermentation Optimization, and Antibacterial Activity of Pyrrole-2-carboxylic Acid Produced by an Endophytic Bacterium, Bacillus cereus ZBE, Isolated from Zanthoxylum bungeanum

作者： Yue, Yuxi; Zhong, Kai; Wu, Yanping; Gao, Hong; Yue, Yuxi; Zhong, Kai; Wu, Yanping; Gao, Hong; Chen, Chong; SCI

机构： Sichuan Univ, Coll Biomass Sci & Engn, Chengdu 610065, Peoples R China; Sichuan Univ, Hlth Food Evaluat Res Ctr, Chengdu 610065, Peoples R China; Chinese Acad Trop Agr Sci, Agr Prod Proc Res Inst, Minist Agr & Rural Affairs, Key Lab Trop Crop Prod Proc, Zhanjiang 524001, Guangdong, Peoples R China;

来源：INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

年份：2022

2A Comparison of Lipid Contents in Different Types of Peanut Cultivars Using UPLC-Q-TOF-MS-Based Lipidomic Study

作者： Huang, Yuting; Ma, Rui; Zhong, Kai; Gao, Hong; Xu, Yongju; Bu, Qian; SCI

机构： Sichuan Univ, Coll Biomass Sci & Engn, Chengdu 610065, Peoples R China; Sichuan Acad Agr Sci, Ind Crops Res Inst, Chengdu 610300, Peoples R China; Sichuan Univ, West China Sch Publ Hlth, Chengdu 610065, Peoples R China;

来源：FOODS

关键词： peanuts; oleic acid; lipidomics; oxidation stability

年份：2022

3Comparative analysis of physicochemical characteristics and in vitro biological activities of polysaccharides from gamma-irradiated and nonirradiated Schizophyllum commune

作者： Yin, Chaomin; Shi, Defang; Chen, Zheya; Fan, Xiuzhi; Yao, Fen; Lu, Qi; Gao, Hong; Yin, Chaomin; SCI

机构： Hubei Acad Agr Sci, Inst Agroprod Proc & Nucl Agr Technol, Natl Res & Dev Ctr Edible Fungi Proc Wuhan, Wuhan 430064, Peoples R China; Hubei Acad Agr Sci, Inst Agroprod Proc & Nucl Agr Technol, Wuhan 430064, Peoples R China;

来源：RADIATION PHYSICS AND CHEMISTRY

关键词： ?-Irradiation; Polysaccharides; Antioxidant activity; Antiproliferative activity

年份：2022

4Differences of gut microbiota composition in mice supplied with polysaccharides from gamma-irradiated and non-irradiated Schizophyllum commune

作者： Yin, Chaomin; Fan, Xiuzhi; Chen, Zheya; Yao, Fen; Shi, Defang; Li, Yuhong; Gao, Hong; Qiao, Xin; Gao, Hong; SCI

机构： Hubei Acad Agr Sci, Inst Agroprod Proc & Nucl Agr Technol, Natl Res & Dev Ctr Edible Fungi Proc Wuhan, Wuhan 430064, Peoples R China; Wuhan Business Univ, Coll Food Sci & Technol, Wuhan 430056, Peoples R China; Res Ctr Forest Econ Hubei Prov, Wuhan 430064, Peoples R China;

来源：FOOD RESEARCH INTERNATIONAL

关键词： Polysaccharides; Gut microbiota; Short-chain fatty acids; Fecal microbiota diversity

年份：2022

5The BTB/POZ domain protein GmBTB/POZ promotes the ubiquitination and degradation of the soybean AP2/ERF-like transcription factor GmAP2 to regulate the defense response to Phytophthora sojae

作者： Zhang, Chuanzhong; Gao, Hong; Sun, Yan; Jiang, Liangyu; He, Shengfu; Song, Bo; Liu, Shanshan; Zhao, Ming; Wang, Le; Liu, Yaguang; Xu, Pengfei; Zhang, Shuzhen; Zhang, Chuanzhong; Jiang, Liangyu; Wu, Junjiang; SCI

机构： Northeast Agr Univ, Key Lab Soybean Biol, Soybean Res Inst, Chinese Educ Minist, Harbin, Peoples R China; Chinese Acad Sci, Northeast Inst Geog & Agroecol, Key Lab Soybean Mol Design Breeding, Harbin, Peoples R China; Jilin Agr Univ, Coll Agr, Changchun, Peoples R China; Heilongjiang Acad Agr Sci, Key Lab Soybean Cultivat Minist Agr, Soybean Res Inst, Harbin, Peoples R China;

来源：JOURNAL OF EXPERIMENTAL BOTANY

关键词： Glycine max; GmAP2; GmBTB/POZ; pathogen response; Phytophthora sojae; plant immunity; ubiquitination; soybean

年份：2021

6GmMKK4-activated GmMPK6 stimulates GmERF113 to trigger resistance to Phytophthora sojae in soybean

作者： Gao, Hong; Jiang, Liangyu; Du, Banghan; Ning, Bin; Ding, Xiaodong; Zhang, Chuanzhong; Song, Bo; Liu, Shanshan; Zhao, Ming; Zhao, Yuxin; Rong, Tianyu; Liu, Dongxue; Xu, Pengfei; Zhang, Shuzhen; Jiang, Liangyu; Wu, Junjiang; SCI

机构： Northeast Agr Univ, Soybean Res Inst, Key Lab Soybean Biol, Chinese Educ Minist, Harbin 150030, Peoples R China; Jilin Agr Univ, Changchun 130118, Peoples R China; Soybean Res Inst Heilongjiang Acad Agr Sci, Key Lab Soybean Cultivat, Minist Agr PR China, Harbin 150086, Peoples R China;

来源：PLANT JOURNAL

关键词： soybean; Phytophthora sojae; Mitogen-activated protein kinase cascade (MAPK); Ethylene response factor (ERF) transcription factor

年份：2022

7Effects of brown sugar addition and fermentation time on metabolites and microbial communities of Yibin Yacai

作者： Zou, Yuke; Zhong, Yixin; Huang, Lihui; Wu, Yanping; Zhong, Kai; Gao, Hong; Xu, Wei; Gao, Jia; SCI

机构： Sichuan Univ, Coll Biomass Sci & Engn, Chengdu 610065, Peoples R China; Agr & Rural Bur Lu Cty, Luzhou 646100, Peoples R China; Sichuan Acad Agr Sci, Inst Agroprod Proc Sci & Technol, Chengdu 610066, Peoples R China;

来源：LWT-FOOD SCIENCE AND TECHNOLOGY

关键词： Yibin yacai; Brown sugar; Fermentation time; Flavor -related metabolites; Microbial communities

年份：2022

8The Antioxidant Properties, Tyrosinase and alpha-Glucosidase Inhibitory Activities of Phenolic Compounds in Different Extracts from the Golden Oyster Mushroom, Pleurotus citrinopileatus (Agaricomycetes)

作者： Yin, Chaomin; Fan, Xiuzhi; Fan, Zhe; Shi, Defang; Yao, Fen; Gao, Hong; Yin, Chaomin; Fan, Xiuzhi; Shi, Defang; Yao, Fen; Cheng, Wei; Gao, Hong; Liu, Chunyou; SCI

机构： Hubei Acad Agr Sci, Inst Agroprod Proc & Nucl Agr Technol, Wuhan 430064, Hubei, Peoples R China; Natl Res & Dev Ctr Edible Fungi Proc Wuhan, Wuhan 430064, Hubei, Peoples R China; Guangxi Univ Sci & Technol, Sch Biol & Chem Engn, Liuzhou 545006, Peoples R China;

来源：INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS

关键词： Pleurotus citrinopileatus; phenolic compounds; antioxidant activity; tyrosinase inhibitory activity; alpha-glucosidase inhibitory activity; medicinal mushrooms

年份：2019

9Identification and characterization of a novel light-induced promoter for recombinant protein production in Pleurotus ostreatus

作者： Yin, Chaomin; Fan, Xiuzhi; Ma, Kun; Chen, Zheya; Shi, Defang; Yao, Fen; Gao, Hong; Yin, Chaomin; Gao, Hong; Ma, Aimin; SCI

机构： Hubei Acad Agr Sci, Inst Agroprod Proc & Nucl Agr Technol, Wuhan 430064, Hubei, Peoples R China; Natl Res & Dev Ctr Edible Fungi Proc Wuhan, Wuhan 430064, Hubei, Peoples R China; Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Hubei, Peoples R China;

来源：JOURNAL OF MICROBIOLOGY

关键词： Pleurotus ostreatus; lectin; promoter; Agrobacte-rium tumefaciens; light-induction

年份：2020

10Comparison of non-volatile and volatile flavor compounds in six Pleurotus mushrooms

作者： Yin, Chaomin; Fan, Xiuzhi; Fan, Zhe; Shi, Defang; Yao, Fen; Gao, Hong; Yin, Chaomin; Fan, Xiuzhi; Shi, Defang; Yao, Fen; Gao, Hong; SCI

机构： Hubei Acad Agr Sci, Inst Agroprod Proc & Nucl Agr Technol, Wuhan 430064, Hubei, Peoples R China; Natl Res & Dev Ctr Edible Fungi Proc Wuhan, Wuhan, Hubei, Peoples R China;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： Pleurotus; non-volatile compounds; volatile compounds; HS-SPME; relative odor activity value; GC-MS

年份：2019