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PKM2 induces mitophagy through the AMPK-mTOR pathway promoting CSFV proliferation

SCI

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来源:JOURNAL OF VIROLOGY年份:2024

关键词: cellular metabolism; classical swine fever virus; pyruvate kinase M2; mitophagy; AMPK-mTOR; viral infection

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The effects of boar seminal plasma extracellular vesicles on sperm fertility

SCI

机构:

来源:THERIOGENOLOGY年份:2024

关键词: Seminal plasma extracellular vesicles; Proteomics; EZRIN; Sperm; Fertility

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Differential gene expression and potential regulatory network of fatty acid biosynthesis during fruit and leaf development in yellowhorn (Xanthoceras sorbifolium), an oil-producing tree with significant deployment values

SCI

机构:

来源:FRONTIERS IN PLANT SCIENCE年份:2024

关键词: fatty acid biosynthesis; time-ordered gene co-expression network (TO-GCN); oleosins; fruit and leaf development; yellowhorn

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Comparative genomics and host range analysis of four Ralstonia pseudosolanacearum strains isolated from sunflower reveals genomic and phenotypic differences

SCI

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来源:BMC GENOMICS年份:2024

关键词: Ralstonia pseudosolanacearum; Sequevar; Genome; Genetic diversity; Sunflower

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Different responses of Sinorhizobium sp. upon Pb and Zn exposure: Mineralization versus complexation

SCI

机构:

来源:ENVIRONMENTAL POLLUTION年份:2024

关键词: Sinorhizobium sp.; Pb; Zn; Tolerance; EPS

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Antibacterial mechanism of kojic acid and tea polyphenols against Escherichia coli O157:H7 through transcriptomic analysis

SCI

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来源:FOOD SCIENCE AND HUMAN WELLNESS年份:2024

关键词: Kojic acid; Tea polyphenols; Antibacterial mechanism; RNA-seq; Escherichia coli O157:H7

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Effects of walnut seed coat polyphenols on walnut protein hydrolysates: Structural alterations, hydrolysis efficiency, and acetylcholinesterase inhibitory capacity

SCI

机构:

来源:FOOD CHEMISTRY年份:2024

关键词: Walnut hydrolysates; Seed coat polyphenols; Structural alterations; Hydrolysis efficiency; AChE inhibition; Synergistic effects

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Selective adsorption of volatile compounds of oyster peptides by V-type starch for effective deodorization

SCI

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来源:FOOD HYDROCOLLOIDS年份:2024

关键词: V-type starch; Oyster peptide; Off-odors; Selective adsorption; Deodorization

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Prevalence, genomic characteristics, and pathogenicity of fowl adenovirus 2 in Southern China

SCI

机构:

来源:POULTRY SCIENCE年份:2024

关键词: fowl adenovirus 2; prevalence; complete genome; recombination; pathogenicity

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Tailoring the oral sensation and digestive behavior of konjac glucomannan-gelatin binary hydrogel based bigel: Effects of composition and ratio

SCI

机构:

来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES年份:2024

关键词: Bigel; Konjac glucomannan; Gelatin; Binary hydrogel; Tribological property; Digestive behavior

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